anchovy butter(アンチョビバター)

Dotonbori is Osaka’s vibrant neon-lit playground along the canal, bursting with iconic billboards, buzzing bars, and endless street food.

Tucked near Temmabashi Station, this cozy Michelin-starred French spot blends seasonal flavors with homegrown ingredients and a stellar natural wine selection.

At Kushikatsu Daruma, a beloved chain originally from Osaka's Shinsekai district, dive into perfectly crispy deep-fried skewers that embody the spirit of local street food.

At 日本橋, デカサン serves insanely huge, fluffy sandwiches like their lush egg or juicy steak, perfect for a casual, flavorful splurge.

At this bustling Osaka street eatery, Chef Toyoji Chikumoto wields a blowtorch with flair, serving up tender tuna cheeks and fresh sashimi, all while patrons mingle and clink beers at shared standing tables.

Matsuba Sohonten is a lively kushikatsu bar where locals dive into crispy skewers and cold beers, embodying the heart of Osaka's casual dining scene.

This cozy and stylish ramen shop offers a delightful chicken soba experience, boasting a creamy broth and a welcoming vibe, perfect for families.

Nestled in the heart of Osaka, this modern hotel features spacious rooms, stunning city views, and quick access to shopping, dining, and public transport.

At Kawafuku, a cozy haven since 1968, enjoy handmade udon crafted by skilled chefs who bring comfort and tradition to every bowl.

Savor impeccably crafted fish dishes that showcase exquisite flavors in a warm, welcoming setting perfect for special occasions.