Korean BBQ in San Francisco (2025)

A Mission standout where chefs Corey Lee and Jeong‑In Hwang elevate Korean barbecue over bespoke charcoal; one Michelin star confirms the precision. Frequently highlighted by Eater and Michelin, it blends heritage technique with SF produce and superb banchan.

Family‑run since 1987, Brothers is beloved for tabletop grilling over real charcoal and a no‑nonsense Richmond vibe. Often cited by local critics and Eater’s historical roundups, it’s where many San Franciscans first learned to wrap galbi in lettuce.

A Richmond mainstay known for heaping banchan, tabletop grilling, and comforting stews. Praised by generations of locals and regularly recommended in city guides, it remains a reliable pick for classic galbi, bulgogi, and end‑of‑meal sweet rice drink.

Inner Sunset’s modern K‑BBQ hangout with patio grills, soju cocktails, and upbeat energy. The Infatuation applauds its fun, grill‑centric dinners and lively crowd; expect quality meats, bone‑marrow corn cheese, and shareable sides near Golden Gate Park.

Japantown’s raucous AYCE institution where groups gather for brisket, marinated short rib, and quick grill swaps. Long a staple in Eater coverage and local forums, it’s a value‑forward, independently owned spot that keeps late hours on weekends.

Outer Richmond AYCE with tabletop grills and community ties—recently hosting local nonprofit fundraisers. Verified via its official channels and event partners, it’s a neighborhood go‑to for pork belly, brisket, and friendly, group‑friendly service.

Inner Sunset’s AYCE stalwart draws steady lines for pork belly, bulgogi, and short rib. Consistently mentioned by local publications and diners, it’s a straightforward, grill‑your‑own operation with quick refills and a lively neighborhood feel.

Inside Japantown, Beque offers AYCE sets, attentive staff, and a convenient central location for groups. Recent reviews confirm active service and updated hours; it’s a useful backup when nearby spots have long waits.

A newer Inner Richmond AYCE upstart drawing buzz for late hours, plentiful seafood options, and a casual, playful room. Recent local roundups and diner reports confirm it as a fun, affordable grill‑your‑own alternative on Clement Street.