Italian Restaurants in Dallas (2025)

@postcardnews
 on 2025.08.30
Multiple locations
10 Places
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Independent, local favorites from Bishop Arts to Downtown—classic red-sauce joints, handmade‑pasta temples, and pizza masters. Every spot verified open in 2025 and endorsed by respected critics. Book ahead for peak nights.

Lucia

Italian restaurant · Bishop Arts District

Beloved Bishop Arts landmark for house‑cured salumi, handmade pastas, and intimate hospitality. Recognized with a Bib Gourmand by the Michelin Guide and praised by local critics for depth and seasonality.

https://guide.michelin.com/us/en/texas/dallas_2954570/restaurant/lucia-1209114
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Nonna | Tabu

Italian restaurant · Perry Heights

Julian Barsotti’s refined Italian standard-bearer: seasonal antipasti, wood‑fired pizzas, and exceptionally made pastas. Awarded a Bib Gourmand by the Michelin Guide and long admired by Dallas food writers.

https://guide.michelin.com/us/en/texas/dallas_2954570/restaurant/nonna
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Barsotti's

Italian restaurant · Knox/Henderson

An Oak Lawn trattoria channeling Italian‑American spirit—red‑sauce pastas, scampi, and tiramisu—reimagined by a Dallas native. Recommended by the Michelin Guide after its celebrated name change and refresh.

https://guide.michelin.com/us/en/texas/dallas_2954570/restaurant/barsotti-s
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Sister Restaurant

Restaurant · Dallas

Duro Hospitality’s Italian‑ish hit in the former The Grape space blends handmade pasta with Mediterranean ideas. Named one of America’s 50 Best Restaurants by The New York Times and adored by locals.

https://www.dallasnews.com/food/restaurant-news/2022/09/19/2-d-fw-restaurants-make-the-new-york-times-list-of-the-50-best-in-america/
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Via Triozzi

Restaurant · Belmont

Chef‑owner Leigh Hutchinson channels Tuscan and Sicilian comfort—lasagne al forno, mozzarella del giorno—and a rooftop terrazza for spritzes. Lauded by Texas Monthly and covered by The Dallas Morning News in 2025.

https://www.dallasnews.com/food/restaurant-news/2025/04/17/via-triozzi-rooftop-patio-dallas-restaurant-open-cocktails-antipasti/
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Partenope Ristorante

Italian restaurant · Main Street District

Downtown’s ode to Naples from master pizzaiolo Dino Santonicola—VPN‑style pies, Southern Italian pastas, and aperitivo culture. Consistently ranked by 50 Top Pizza and praised by Dallas critics.

https://www.dallasobserver.com/restaurants/dallas-partenope-ristorante-lands-no-12-of-best-pizzas-in-the-us-20267643
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Terilli's Restaurant

Italian restaurant · Dallas

Family‑run since 1985, this Lower Greenville favorite mixes live piano, generous plates, and playful staples like Italchos alongside classic pastas. Frequently spotlighted by national and local publications.

https://www.thrillist.com/venues/eat/dallas/restaurants/terillis
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Avanti Restaurant

Italian restaurant · State Thomas

Uptown institution with live music, old‑school hospitality, and a menu of pastas, veal, and seafood served with classic flair. A long‑running date‑night favorite backed by strong diner reviews.

https://www.opentable.com/avanti-ristorante

Jimmy's Food Store

Italian grocery store · Bryan Place

East Dallas Italian market and lunch counter run by the DiCarlo family since the 1960s. Known for Italian subs, muffulettas, and cannoli; recommended by Condé Nast Traveler and beloved by locals.

https://www.cntraveler.com/shops/dallas/jimmys-food-store

La Stella Cucina Verace

Italian restaurant · Arts District

Family‑owned in the Arts District, pairing regional Italian recipes, live music, and a robust Italian wine list. Frequently recommended by editors and a pre‑opera favorite for downtown diners.

https://dallas.eater.com/maps/best-italian-restaurants-dallas-where-to-eat/
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