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Argentine‑style baked empanadas—malbec beef, humita, and banana‑Nutella—make for ideal street eats. The truck continues to appear at city food truck Fridays and neighborhood events alongside its small network of shops.
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Baked Argentine empanadas: beef, banana-Nutella, bacon-date-goat cheese
Southport Corridor, 3715 N Southport Ave, Chicago, IL 60613 Get directions
$10–20
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