Restaurant · Pike Place Market
3
New in 2025 near Pike Place, this Tom Douglas project updates a beloved space with crisp halibut and chips, rich chowders, and Salish Sea oysters. Noted on Eater Seattle’s Heatmap and by local critics.
View this post on Instagram A post shared by Mr.Fish Chips & Chowder (@mr.fishseattle)
A post shared by Mr.Fish Chips & Chowder (@mr.fishseattle)
Chinese bakery · Pike Place Market
BBQ pork buns, green tea sesame balls, & crab rangoon
9 Postcards
Restaurant · Capitol Hill
New American cuisine, Pacific Northwest focus, curated wine
2 Postcards
Restaurant · Ballard
Oysters, Champagne & Chartreuse, coastal cuisine, local seafood
5 Postcards
Bar · Cascade
Scratch-made burgers, bold cocktails, weekend brunch, game day
Brewery · Beacon Hill
Brewpub with quality craft beers & scratch-made food
22 Postcards
City park · Wallingford
Former gas plant with stunning Seattle skyline views.
8 Postcards
Bar · Columbia City
Southern-influenced menu, live jazz, global & experimental sets
Sandwich shop · Ballard
Caribbean sandwiches with roast pork, aioli, grilled onions, & spice
14 Postcards
Barbecue restaurant · Industrial District
Authentic Texas BBQ with brisket, ribs, pulled pork, and sides
12 Postcards
Cantonese restaurant · International District
Famed for BBQ pork & duck, also offers family-style meals.
7 Postcards