Small plates such as dumplings & octopus, plus cocktails, upscale

Organic Mexican eats, huge burritos, beer & margaritas, late hours

Zimbabwean cuisine with piri piri chicken and oxtail

Black & queer-owned bar with great cocktails, patio & music

Industrial-chic space serving traditional Japanese seafood & sushi

Locally sourced burgers, house-brewed beers, and fries

Modern eatery serving updated diner fare, cocktails, and crullers

Scratch-made pastries, pies, and coffee in a bright space

Louisiana-inspired dishes, exquisite decor, attentive service, and a patio

Seasonal plates, wine & cocktails in an intimate New American eatery