A fourth‑generation market founded in 1906 that now draws lunch lines for musubi, plate lunches, and Hawaiian staples. Featured by SFGATE and cherished locally for its living history. ([takahashimarket.com](https://takahashimarket.com/?utm_source=openai), [sfgate.com](https://www.sfgate.com/food/article/bay-area-takahashi-market-musubis-17837701.php?utm_source=openai))