The Odeon

Nestled across from Columbus Park, Tasty Dumpling serves up a delightful array of budget-friendly dumplings, renowned for their flavor and charm in a no-frills setting.

Nestled near Union Square, this cozy pastry haven by Danny Meyer dishes out fresh crullers, satisfying sandwiches, and a vibrant atmosphere that keeps locals coming back.

Kum Sung is a cozy Murray Hill gem where the star of the show is tender duck BBQ, perfectly complemented by zesty naengmyeon and a plethora of tasty banchan.

Dive into hearty burgers and chicken sandwiches in a chill spot, where the friendly service matches the quality of the made-to-order menu.

Empire Steak House is a charming bi-level haven where plush booths and an elegant atmosphere enhance the experience of savoring perfectly cooked dry-aged steaks and fresh seafood.

Crop Circle in Greenwich Village is your go-to for piping hot, stuffed guokui flatbreads, where crispy meets chewy in deliciously savory and sweet fillings.

Explore the hauntingly beautiful remnants of a Gothic Revival hospital on Roosevelt Island, offering rich history and stunning city views.

Din Tai Fung, the Taiwanese soup dumpling heavyweight, brings its first East Coast outpost to Midtown, featuring massive seating and dumpling-making theatrics in a sleek, spacious setting.

Step into Delmonico’s, New York’s historic steakhouse since 1837, where the ambiance is as timeless as the menu featuring famed dishes like the signature Delmonico steak and flaming Baked Alaska.

In the heart of Greenwich Village, South of the Clouds serves up delightful Yunnan mixian rice noodles in a chic, inviting space—perfect for a quick, satisfying bite.