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One of Tucci's favorite restaurants in Florence, this place specializes in dishes like ribollita, pappa al pomodoro and panzanella. "Their recipes are so heavenly," Tucci says, "I'm sure it's where old bread would choose to come and die."
Tuscan tower restaurant with wild boar ragu & pappardelle
Borgo San Iacopo, 43r, 50125 Firenze FI, Italy Get directions
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