"It’s fair to say Ugenta, a two-room, 200-year-old ryokan in the mountain woods just outside Kyoto, isn’t exactly designed to maximize profits. Put it this way: they’ve got as many teahouses as they have guest rooms, one built a century ago by the current owner’s grandfather for formal tea ceremonies, and a newer, glass-walled one surrounded by a cedar grove for casual sipping. It would have been easy enough to convert one of them into a third guest room — but then your host’s attention would be that much less focused, and you might have to enjoy your exquisite cup of tea in a setting that’s not precisely in tune with the morning’s mood." - Tablet Hotels
