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Santa Barbara’s Bouchon serves chic, organic Californian French fare with a rotating menu, local wines, and cozy indoor and strip-lit patio vibes.

At Corazon Cocina in the Santa Barbara Public Market, dive into an array of seafood-centric Mexican delights like shrimp and octopus tacos, all crafted with fresh ingredients and flavorful, handmade tortillas.

Zaytoon serves fresh, upscale Lebanese fare in a lush outdoor garden with cozy fire pits, string lights, and a lively yet intimate vibe.

Loquita serves farm-fresh Spanish tapas and standout paellas with craft cocktails in a cozy, stylish spot featuring a gorgeous bougainvillea-clad patio.

The Lark in Santa Barbara’s Funk Zone serves seasonal New American dishes with farm-fresh flair in a chic, woody space with a lively patio.

Nestled in downtown Santa Barbara, La Paloma Cafe offers a relaxed vibe with local flavors that beautifully merge Mexican and Spanish influences, perfect for enjoying unique cocktails on its charming outdoor patio.

Bibi Ji on Santa Barbara’s State Street serves refined Indian fare spotlighting local ingredients with killer wine pairings in a chic, pink-lit space.

This luxe Santa Barbara hillside retreat blends Spanish Colonial charm with modern bungalows, infinity pool, spa, and seaside views.

Santa Barbara station is a charming hub of nostalgia and convenience, featuring beautiful wood-paneling and easy access to stunning train journeys along the coast.

Santa Barbara’s Broad Street Oyster Co. serves up buttery lobster rolls, fresh oysters, and seaside vibes in a laid-back, pirate-chic spot.