"A hibachi-style, Japan pavilion restaurant where chefs cook Japanese-inspired favorites at your table (teppanyaki) and sushi is also available; recommended as a delicious break before fireworks with highlights including attentive chef performances and cocktails like Violet Sake and Tokyo Sunset." - Elizabeth Rhodes Elizabeth Rhodes Elizabeth Rhodes is a senior editor at Travel + Leisure, covering everything from luxury hotels to theme parks to must-pack travel products. Originally from South Carolina, Elizabeth moved to New York City from London, where she started her career as a travel blogger and writer. Travel + Leisure Editorial Guidelines