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The Datai Langkawi
Resort hotel · Langkawi ·
Malaysian Food Is Multicultural and Ever-changing Thanks to a New Generation of Chefs
"Set within a rainforest and refreshed after a 2018 revamp, this upscale resort pairs luxury hospitality with active conservation: its resident naturalist leads reforestation to reconnect fragmented wildlife corridors, runs an on-site coral nursery to restore reefs, and maintains a kitchen garden and native Trigona itama beehives for ingredients. The property evokes a postcard tropical paradise while offering Malay-focused dining at its main restaurant and nature-led experiences and education for guests." - Jeff Chu Jeff Chu Jeff Chu is an editor-at-large at Travel + Leisure. Travel + Leisure Editorial Guidelines
.jpg "The Datai Langkawi by Courtesy The Datai Langkawi")
.jpg "The Datai Langkawi by Courtesy The Datai Langkawi")
.jpg "The Datai Langkawi by Courtesy The Datai Langkawi")
