"This 497-room Kowloon property underwent a full makeover in 2023 overseen by Hong Kong–born, Milan-based designer Chi Wing Lo and is praised for its spectacular location and views over Victoria Harbour and Hong Kong Island. Guests cite sophisticated design and attentive service; notable amenities include a rooftop terrace with three infinity pools, an exclusive club lounge for breakfast and refreshments throughout the day, and a Michelin-starred Cantonese restaurant, Lai Ching Heen, which is especially popular for dim sum lunch." - John Wogan John Wogan John Wogan is a special projects editor at Travel + Leisure and a contributing writer at T: The New York Times Style Magazine. He was previously a senior editor at Condé Nast Traveler and a travel features editor at Goop.com. Travel + Leisure Editorial Guidelines