Grenada Travel Guide
"An intimate, reservation-only dining experience hosted in the chef's private home, where Chef Dexter Burris presents a five-course menu that highlights sustainable, locally sourced island ingredients and contemporary takes on Caribbean flavors—book well in advance for this personalized culinary event." - Carley Rojas Avila Carley Rojas Avila Carley Rojas Avila is a bilingual travel writer, editor, and content marketer. She is an expert on Latin America, the Caribbean, and Cuba, as she lived and worked in four different countries in that region. Carley founded the digital travel publications Loosely Local and Home to Havana. Travel + Leisure Editorial Guidelines
