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"An orchard-centered harvest festival offering apple picking, bluegrass music, arts-and-crafts vendors, hayrides, farm animals, and on-site demonstrations like apple butter making, along with house-produced hard cider and apple wine for adult visitors." - Emily Cappiello Emily Cappiello Emily Cappiello is a travel, food, and beverage writer covering the intersection of delicious bites, sips, and travel adventures. Her work has appeared in Travel + Leisure, Condé Nast Traveler, Departures, Vinepair, Martha Stewart Living, and more. Travel + Leisure Editorial Guidelines