Ultimate Guide to Magic Kingdom, From Disney Experts

"For a quintessential Disney snack, I always stop at Aloha Isle for the pineapple upside-down cake topped with Dole Whip — it’s a must-try treat that captures that classic park flavor profile. It’s perfect for a mid-afternoon pick-me-up." - Jacqueline Dole Jacqueline Dole Jacqueline Dole is a food and travel journalist based in Maine. A lifelong New Englander, her work has appeared in Travel + Leisure, Food & Wine, TimeOut, Insider, Thrillist, Eater, and more. With a background as a pastry chef, she’s always on the lookout for the next best snack. She is a theme park enthusiast and expert, and embroidered hotel robes, amazing pools, and hot dogs are some of her favorite things. Travel + Leisure Editorial Guidelines