"The Lodge Mallorca is set on a 340-acre former olive farm and features a 24-suite boutique hotel with stone, wood, and unbleached linen décor. The lobby includes a vintage olive press made of limestone. Some rooms occupy renovated stables and granaries. The lodge serves as a perfect jumping-off point for exploring the island and offers a chic Singular Restaurant run by Ramón Freixa." - Travel + Leisure Editors