Breakfast restaurant · South of Market
1
Episode: Comfort Cookin'
Restaurant · Civic Center
Rad Radish is a vibrant vegan haven in Hayes Valley, serving up everything from crispy “chicken” sandwiches to refreshing poke bowls in a chic, casual setting.
14 Postcards
Cantonese restaurant · Chinatown
Four Kings serves bold, nostalgic Cantonese bites in a cozy Chinatown izakaya-style spot, blending classic flavors with fresh, inventive twists.
24 Postcards
Burmese restaurant · Presidio Terrace
Mandalay, San Francisco’s oldest Burmese gem, brightens the Richmond with funky, nutty tea leaf salad, cozy vibes, and hearty, flavorful noodles and curries.
36 Postcards
Russian restaurant · Noe Valley
Birch & Rye serves elevated modern Russian fare with California freshness, bold infused vodkas, and thoughtful vegan options in a cozy, woodsy setting.
Spanish restaurant · Russian Hill
Nestled in Russian Hill, Abrazo is a cozy gem serving delectable modern Spanish tapas and an impressive selection of wines—perfect for intimate dinners or celebratory gatherings.
6 Postcards
Tea house · Japantown
Nestled in Japantown, this whimsical tea salon charms with its pink decor and delicious "afternoon tea for one," offering a delightful spread of sandwiches, scones, and signature teas.
4 Postcards
Restaurant · Lower Pacific Heights
Bright and spacious Northern Italian trattoria on Fillmore with standout risottos, seasonal pastas, Italian wines, and inventive spritz cocktails.
8 Postcards
Event venue · Union Square
Nestled in the charming basement of the Hotel Cornell, Jeanne d'Arc offers a cozy, romantic setting for indulging in buttery French classics and whimsical decor.
7 Postcards
Middle Eastern restaurant · Duboce Triangle
Nestled in a vibrant atmosphere, this spot serves up mouthwatering homemade Arabic dishes, with standout falafel and delightful desserts stealing the show.
27 Postcards
Vegan restaurant · Lower Nob Hill
Vegan Picnic serves up classic American comfort food with a totally plant-based twist, making indulgence guilt-free and oh-so-delicious.