Casual option serving Louisiana-style po' boys, gumbo, and other specialties, including beignets, and sweet potato bread pudding.
"Located in the newly opened Lyric Market in downtown, 1929 Po-Boy Kitchen offers three different gumbos on its menu. The Swamp Water is a traditional chicken and andouille sausage gumbo; the Bayou Water combines chicken and andouille sausage with shrimp and crabmeat; and the Gumbo Z’Herbes offers a meatless alternative made with leafy greens and vegetables." - Brittany Britto Garley, Minh T. Truong
"There are a lot of places to get po’boys in Houston, but 1929 Po-Boy Kitchen serves versions worth going out of your way for. The Cajun food stall’s sandwiches are massive and served on toasted baguettes. Order yours with fried shrimp, which stays perfectly crispy no matter how many swipes of mayonnaise they encounter. And for dessert, go for the puffed-up beignets covered in a mountain of powdered sugar." - Gianni Greene
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