WL Lee
Google
Their signature dishes - the seafood rice and clams - were both really delicious, generously portioned, and reasonably priced!
The broth of the seafood rice in particular was rich in prawn/crab flavours. Also, don’t let first appearances fool you - there was a lot of seafood hidden under the pile of rice on the claypot!
We were really lucky we got a table without reservations, probably because we arrived at the restaurant 10 minutes before its lunch opening time. Shortly after, however, the restaurant began filling really quickly.
Despite the crowd, the staff service was efficient and friendly!