Tucked away in Glendale, Akkad serves authentic Iraqi delights like grilled fish, hearty stews, and flavorful kebabs in a warm, homey atmosphere.
"While you can certainly head to Akkad for solid kebab and shawarma platters, we’d recommend focusing more on the traditional Iraqi dishes. The kuzi, which is grilled lamb shank on a bed of rice mixed with almonds, raisins, and spices, is the best we've eaten in LA, and the ground beef and spice-filled kibbeh Mosul is an ideal centerpiece for a rainy day meal. That said, don't even think about leaving without an order of the perfectly crisp manti." - Brant Cox
"Akkad is a small spot in Glendale focusing on Iraqi specialities. It serves Armenian and broad Mediterranean staples like kebabs and dolma. The pacha, a hearty Iraqi soup, is highly recommended. The dish is complemented by a punchy cup filled with lemon juice and minced garlic to cut through the richness, humming with pleasant gaminess. Other notable dishes include kibbeh haleb and 'potato chops' fried patties stuffed with ground beef, and flavorful crispy patties. During breakfast, scrambled omelettes heavy with ground beef and dark Armenian coffee are served. Service may not always favor the diner, but the key is to go with the flow of the room." - Farley Elliott
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