Compact Italian eatery with an open kitchen focused on handcrafted pasta with fine wines.
51 Goodge St, London W1T 1TG, United Kingdom Get directions
"If your home attempt at cacio e pepe was more cheese massacre than Italian delicacy, order from Al Dente. This handmade pasta specialist make all of their pasta fresh and you can get everything from seafood linguine to ravioli here." - heidi lauth beasley, jake missing, rianne shlebak
"When we’re after a speedy dinner in Fitzrovia, this tiny handmade pasta spot on Goodge Street is our go-to. Al Dente is a pokey Italian restaurant that has frantic, in-and-out energy, thanks to a mix of metal high stools that don't encourage lingering and quick service. During the day students flock here for the reasonably priced pastas, and in the evening, solo diners' heads disappear into bowls of spicy arrabbiata. Our order is usually the creamy, peppery cacio e pepe , but it’s worth taking a look at fun specials like creamy truffle pasta, that’s rich but not overpowering. Grab a window seat and watch the world go by while you empty a small tub of parmesan on your pasta, or get a takeaway box to eat at your desk if you work nearby." - Rianne Shlebak
"It’s time for an honest conversation. If this guide was called ‘Where To Sit And Eat Pasta For Hours’ then Al Dente wouldn’t have made the cut. But this is about cacio e pepe, and that’s something Al Dente does well. This little pasta bar and shop on Goodge Street isn’t the comfiest of places and some of the other pasta dishes can be a bit hit and miss, but for a quick bowl of reliably al dente tonnarelli you can’t go wrong. The sauce is thick—just the way we like it—and you can also grab some fresh pasta to cook at home. " - Heidi Lauth Beasley
"Just because London is on lockdown doesn’t mean simple, carb-y pleasures are off the table. Get fresh, handmade pasta delivered to the table from Pastaficio Al Dente, who’ll remain open for safe and contactless takeaway and delivery. Make everyday an (amped up) Dolmio day with paccheri al ragu, linguine seafood and tonnarelli cacio e pepe. Bella!" - Angela Hui
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