Alhambra

Mediterranean restaurant · Downtown

Alhambra

Mediterranean restaurant · Downtown

Decanter, 923 Black Lives Matter Plz NW, Washington, DC 20006

Highlights

Upscale pick for Mediterranean fine dining in a sophisticated space at the historic St. Regis Hotel

Decanter, 923 Black Lives Matter Plz NW, Washington, DC 20006 Get directions

alhambradc.com

@alhambradc

$$$$ · Menu

Reserve

@infatuation

"The bar at the St. Regis Hotel is almost always crowded, yet the hotel’s restaurant, Alhambra, is rarely anywhere near full. We love coming here for a weekday dinner when the dining room feels ultra-intimate—there are even booths with curtains for added privacy. This is a place for trading state secrets or telling someone you love them over a menu of mostly small, shareable plates. Get the crab croquettes served with jamon serrano and the smoked eggplant mousse topped with dates and pomegranates, and end the meal with the tableside tiramisu." - Madeline Weinfield

Alhambra - Review - Downtown - Washington DC - The Infatuation

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@eater

"The luxe restaurant inside D.C.’s St. Regis hotel resurfaced last year with a reimagined menu full of modern Mediterranean dishes like smoked eggplant mousse and lamb kofta. Save room for its premiere sweets like freshly imported baklava bites presented on gold trays and black sesame chocolate cake." - Tierney Plumb

These D.C. Restaurants Crush Dessert

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@eater

"They’re reportedly staying at the St. Regis, where Spanish steakhouse Alhambra is closed." - Tierney Plumb

D.C. Restaurants Will Miss the Typical Inauguration Sales Boost in 2021 - Eater DC

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@eater

"The St. Regis hotel in downtown D.C. has officially replaced its Spanish-themed house restaurant, Decanter, with Mediterranean-focused newcomer, Alhambra. Executive chef Sébastien Giannini is serving entrees such as grilled scallops with raw cauliflower, roast chicken with herb butter, and tomahawk steak with potatoes. Small plates include tuna tartare with date puree, harissa paste, preserved lemon, marcona almond, and quail’s egg yolk. Sunday brunch offerings include lobster with poached eggs, and orange duck over polenta. The Rockwell Group renovated the St. Regis restaurant back in 2013, leaving its historic ceiling in place and adding multiple dining alcoves with glass spheres suspended from above." - Tierney Plumb

St. Regis Unveils New Mediterranean Restaurant - Eater DC

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Mark Orebiyi

Google

I got the chance to stay at the St Regis hotel for my birthday. It was amazing. My wife and I had breakfast at the Alhambra. Clean, stunning, great service. The quality of the food was fantastic. My favorite dish was the pancakes. The host did a great job getting us all the items we requested and had some great recommendations. I would go back just for the breakfast.

Lu Kalache

Google

Alhambra is a culinary gem that offers an exceptional dining experience marked by exquisite food and remarkable service. The menu features an array of dishes that are truly out of this world, but what sets Alhambra apart are its appetizers, which are delicious and inventive. One standout dish is their famous 100-layer potato, a delightful creation that is as visually impressive as it is tantalizing to the taste buds; it's definitely something you must try. Additionally, the specialty meats are second to none, showcasing tender flavors that leave a lasting impression. During my visit, I was fortunate to have an outstanding server who elevated the experience. He went above and beyond by calling me personally to share a memorable moment where he expertly popped a bottle of champagne using a sword, adding an element of excitement to the evening. The ambiance of Alhambra is just as noteworthy as the food. The restaurant is situated in a stunning red salon, where the vibrant décor and warm lighting create an inviting atmosphere. The overall energy of the space is uplifting, making it feel like a special occasion from the moment you step inside. While the prices can be on the higher side, the exceptional quality of the food, combined with the stellar service and enchanting environment, makes every penny worth it. Alhambra is not just a meal; it's an experience that you'll remember long after the last bite.

Nook Sitsiinineez

Google

I ordered a drink called Princess Peach. It was tasty. Towards the end of it, it tasted like tea. Just a heads up that they charge $14 for water. Which is to be expected at a place like this, but just as a heads up if you’re not expecting it. The bread that was a complimentary appetizer before the meal was amazing. I highly recommend the prawns and the eggplant mousse. I wanted scallops but they didn’t have it. The dips were really flavorful. I sat at that middle window. Perfect spot to watch the street traffic. No one else was dining when I entered. Smooth jazz was playing then it started raining. I was the only customer for almost an hour. Then got busy after I left. But it was so peaceful and perfect. As it started raining once I sat down and stopped before I left. I thoroughly enjoyed it and would gladly return.

Shanjida Islam

Google

Food is worth it, no regrets. Come with a fat wallet & leave with a fat stomach (and an open zipper). You'll want to try a little bit of everything. The only mistake I made was wearing a corset dress. FULL DISCLOSURE: yes, they even charge you $13 for the water. Double check with the waiter, cause mine didn't tell me.

Priscilla Saavedra

Google

Very disappointed by the food. It was very average overall. How is the house bread the best thing we tried all night? The pluma tasted like a bucket of salt, the chicken was average, and the cauliflower wasn’t bad but I can still taste the garlic in my mouth. The hotel is beautiful and the staff was super attentive and nice, but I don’t think I will be coming back.

K A

Google

I had a wonderful Fine Dining Experience at Alhambra located in the lobby of the sophisticated St. Regis Washington, D.C. I ordered from 3- course prix fixe summer restaurant menu and I wasn’t disappointed! I couldn’t fault any of the 3 courses. From the beautifully presented and delicious 100 layer patatas brava , the juicy and delicious Aleppo smoked chicken and not to forget the baklava cheesecake “yummy goodness”. And yes, my Algerian waitstaff, Sofiane was very courteous and friendly. Also, the manager, Michael is very personable. They both made my experience memorable with the top notch service. First time here and I shall definitely revisit. And thanks, for recommending the Cucumber mule. I highly recommend if you want to experience Mediterranean cuisine at its best. 🌟🌟🌟🌟🌟 Culinary elegance ✅ Great Service✅ Food presentation ✅ Lovely Ambiance ✅ Excellent food ✅ Very Friendly and Courteous Staff✅ 🅿️ Valet parking ✅ 🏧 ATM ✅

Pratibha Kumar

Google

Had my birthday brunch here with 9 of my closest girlfriends. The service, drinks, and food were great! A special shout-out to Vasiliki our waitress who was extremely kind and made sure we had a good experience. The manager was also great, we didn’t feel rushed at all. We even got extra dessert on the house because it was my birthday! I would highly recommend to anyone looking for a classy establishment to dine in.

Monica R S

Google

Came here for brunch with a reservation. I had the shakshukha and coffee. The portion is perfect for me but to most might be too small. The dish tasted good but compared to Tatte’s it was inferior. Service was good - our server kept refilling our coffee. The Christmas decor is pretty if that’s what you’re after.