An's Dry Cleaning
Ice cream shop · San Diego ·
Creative, rotating gelato flavors named after fabrics.
Creative, rotating gelato flavors named after fabrics.
"Recognized nationally as one of the best ice cream parlors in the country, this Adams Avenue gelateria was its first storefront. Now with additional locations in Del Mar and Petco Park, fans can indulge in fabric-inspired flavors, like cashmere (goat cheese and honey), in other parts of the city. Ask for the flavor tour to taste all of the options." - Helen I. Hwang
"On Adams Avenue I found An’s Dry Cleaning offering special gelato and sorbet flavors created just for the Lunar New Year: Qipao, a peanut brittle gelato; Tang Suit, a red bean and sesame gelato with candied sesame seeds; Hanfu, a pomelo sorbet with pomegranate jam; and Sedge Hat, a brown sugar and citrus zest gelato that incorporates pieces of fresh-baked fa gao, a steamed Chinese dessert also known as fortune cake." - Candice Woo
"I note that the gelato shop on Adams Avenue debuted in 2018 with an art deco design and themed elements that pay tribute to the space’s former dry-cleaner tenant. The shop is part of the An’s Gelato brand, which is known for making components for its frozen desserts entirely from scratch—baking bread pudding and gingerbread to incorporate into flavors and making rice milk that serves as the base for vegan alternatives." - Candice Woo
"Grab pints of gelato to-go for prepurchase online or in the shop daily 5-7 p.m." - darlene-horn
"I'm looking forward to An’s Dry Cleaning's Adams Avenue storefront pop-up on March 10, where the yet-to-open gelato shop will be serving housemade gelato in inventive flavors such as Cashmere (goat cheese & honey), Termeh (saffron, vanilla and pistachio), Polyester (maple syrup, pecan) and Brocade (triple chocolate and cookie butter), and pairing the scoops with on-site-baked chimney cakes in collaboration with Mia Sorella." - Jackie Bryant