Antica Osteria Nonna Rosa di Peppe Guida

Fine dining restaurant · Vico Equense

Antica Osteria Nonna Rosa di Peppe Guida

Fine dining restaurant · Vico Equense

2

Via Laudano, 1, 80069 Vico Equense NA, Italy

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Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null
Antica Osteria Nonna Rosa di Peppe Guida by null

Highlights

Nestled in an inviting atmosphere, this fine dining gem offers a spectacular multi-course experience tailored to both vegans and omnivores, overseen by a dedicated chef.  

Featured on Michelin
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Via Laudano, 1, 80069 Vico Equense NA, Italy Get directions

peppeguida.com
@peppeguidachef

€100+

Information

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Via Laudano, 1, 80069 Vico Equense NA, Italy Get directions

+39 334 391 7950
peppeguida.com
@peppeguidachef

€100+

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reservations required

Last updated

Jul 10, 2025

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@michelinguide

"The dining room at this restaurant has the warm ambience of an old country house, where two small niches with their own tables are perfect for a more private and romantic dinner. The decor includes dove-coloured walls, an array of lamps and even a typical nativity scene in which the chef and his mother (“Nonna Rosa”) make an appearance. The cuisine is original and creative with its roots in local traditions, and is prepared using ingredients from Campania and the restaurant’s own kitchen garden. Some years ago, owner-chef Giuseppe Guida purchased a large garden where he now grows all the vegetables used in his dishes. The restaurant describes its cuisine as “An exciting discovery of flavours from bygone days, with imaginative touches that are fully respectful of local traditions.”." - Michelin Inspector

Antica Osteria Nonna Rosa
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@katieparla

If you’re looking for something on the way out of the Costiera en route to the airport, I recommend stopping at Nonna Rosa in Vico Equense. The pasta dishes are amazing and Peppe Guida’s food if refined by not precious.

Amalfi Coast
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Rylee Rose

Google
After watching Chef’s Table on Netflix, we knew we had to visit Antica Osteria Nonna Rosa — and it did not disappoint! We went on a Sunday for the tasting menu lunch and had such a memorable experience. The food was full of flavor, beautifully presented, and there was plenty of it. A perfect blend of tradition and creativity. Highly recommend for a special meal in the Sorrento area! Just take the train. Make reservations!

Peter Becker-Pennrich

Google
We came here having seen the Chef’s Table feature on Netflix. And consequently, we probably had impossible expectations. We ordered the classic tasting menu. Overall - remember we‘re talking premium Michelin star pricing - the experience was somewhat mixed: We had a really creative amuse gueule, which set our expectations quite high. This was followed though by a dish of cheese and then three pasta courses with tomato sauce (varied ingredients and pasta style of course), which were nice but not spectacular. The pairing wines really added to the experience though, so I‘d really recommend that option. Then we had a meatball with mashed potato, and finally a very nice variety of desserts again - I was only missing a dessert wine, which somehow wasn’t part of the wine pairing anymore (but dessert was gone before we realized). We went as a family with two children, so only two of us had the pairing wines, and overall ended up at EUR 660 plus tip. Honestly, given the fact most of the courses were varied pasta with tomato sauce, I felt we probably paid 100 - 150 Euro too much. Apologies if our taste buds couldn’t appreciate the difference, but making pasta at home didn’t feel terribly different from what we had here (good to know though that our pasta skills are apparently quite decent). Again, please remember this review is reflecting the high expectations we had visiting a Michelin Star fine dining experience. Overall, it was a very nice experience - friendly staff and quiet setting (Peppe Guida didn’t make an appearance on that Friday evening).

Adriana R

Google
My sister and I had been planning to eat at Nonna Rosa for over a year and today we finally realised our dream. We selected the 'Peppe fèed me' and were pleasantly surprised... every meal was an experience that set our taste buds alive. A beautiful subtle infusion of lemon throughout the meal was divine. The service was exceptional, nothing to fault! And to top it off Peppe came over and had a chat with us which made experience all the better. I highly recommend thr food and experience! Looking forward to my next visit!

Miranda Jacobson

Google
I have never been to a fine dining restaurant and this exceeded my expectations. I am vegan and my husband is not, we were able to order the 6 course tasting menu specially prepared by the chef, I received a 100% vegan menu and my husband got a normal menu with seafood. I felt like the dishes just got better and better each course. I was pleasantly surprised how full I actually was half way through, there was so much food!! It just kept coming!! Service was obviously impeccable. I will say it is a whole experience and you will be there for 2-3 hours or more depending on what you order. Make sure to make a reservation and specify dietary preference and they will be prepared

Batel Abukasis

Google
Came from the US .. was expecting much more .. cold people.. felt I’m eating plastic or rice wraps .flavour of food..dessert smelled like a smell of finished cigarette… yes!! I came to your location.. food taste and smell horrible

Oran Kamelgarn

Google
A beautiful restaurant with great food.

Concetta Marrazzo

Google
Very good

Antonio della corte

Google
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