Winery · Salerno
Visit Marisa Cuomo’s vineyard, spectacularly excavated into the Amalfi cliffs.
Scala
Garden villas and breathtaking views entice visitors to Ravello.
Pottery store · Vietri sul Mare
Shop for ceramics at Solimene in Vietri...

Artist · Salerno
...or Lucio Liguori in neighboring Raito (shout out to my friend Guido Gambone for connecting me with his ceramics making neighbor!)
Shop · Salerno
I like stopping in Cetara beforehand to buy salted anchovies and colatura (anchovy elixir) from my pal Giulio Giordano at Nettuno...
Restaurant · Salerno
...and to eat at Acquapazza.
Napoli
Hike the Sentiero degli Dei (Path of the Gods).
Landmarks & Historical Buildings · Salerno
Lay out and take a dip at Furore, one of the most spectacularly beautiful places on the Amalfi Coast.
Restaurant · Salerno
At Armandino just let them guide you to the pescato del giorno. There are always local shrimp on the menu, fished in Praiano and fried whole.
Italian restaurant · Napoli
Lo Stuzzichino in Massa (above Sorrento) is extremely awesome.
Restaurant · Salerno
The menu features local dishes alongside more creative options, all of which are made from carefully chosen ingredients. Classic decor, professional family management and a striking open-view kitchen adorned with local blue-and-white ceramics.
Temporarily Closed
Thick rimmed Neapolitan style pizza baked in a wood fired over (or fried) and topped creatively.
Temporarily Closed
For a really nice inland meal, Reale is wonderful. Their timballo of wild greens and sausage, cavatelli with potatoes cooked in terracotta, and braised pork with sundried tomatoes and olives is a window into what the food of the Amalfi Coast was before commercial fishing, refrigeration, and ice arrived in the mid-20th century.
Cold cut store · Pianillo
Inland, Cardone in Agerola does great Salumi and you’ll recognize the place from the Amalfi Coast episode of Bizarre Foods with Andrew Zimmern on which I appeared in every segment :)
Fine dining restaurant · Vico Equense
If you’re looking for something on the way out of the Costiera en route to the airport, I recommend stopping at Nonna Rosa in Vico Equense. The pasta dishes are amazing and Peppe Guida’s food if refined by not precious.
Lido · Napoli
On the water in Vico with a Vesuvius view, Il Bikini is a posh beach club with a restaurant. The pasta is great and the frittura mista is lovely.
Restaurant · Rione de Gasperi
Further north near Vesuvius in Sant’Anastasia, E’ Curti is freaking amazing and one of my favorite places for Campania comfort food.
Restaurant · Salerno
Coffee wholesaler · Napoli
Butcher shop · Castellammare di Stabia
Restaurant · Sorrento
Italian restaurant · Pianillo
Permanently Closed
Restaurant · Vico Equense
Ice cream shop · Vico Equense
Pizza restaurant · Vico Equense
Permanently Closed
https://www.facebook.com/lapagnottaravello/
Manufacturer · Gragnano
Permanently Closed
Hotel · Salerno
Italian restaurant · Sorrento
Temporarily Closed
Visit Marisa Cuomo’s vineyard, spectacularly excavated into the Amalfi cliffs.
Shop for ceramics at Solimene in Vietri...

...or Lucio Liguori in neighboring Raito (shout out to my friend Guido Gambone for connecting me with his ceramics making neighbor!)
I like stopping in Cetara beforehand to buy salted anchovies and colatura (anchovy elixir) from my pal Giulio Giordano at Nettuno...
Lay out and take a dip at Furore, one of the most spectacularly beautiful places on the Amalfi Coast.
At Armandino just let them guide you to the pescato del giorno. There are always local shrimp on the menu, fished in Praiano and fried whole.
The menu features local dishes alongside more creative options, all of which are made from carefully chosen ingredients. Classic decor, professional family management and a striking open-view kitchen adorned with local blue-and-white ceramics.
Thick rimmed Neapolitan style pizza baked in a wood fired over (or fried) and topped creatively.
For a really nice inland meal, Reale is wonderful. Their timballo of wild greens and sausage, cavatelli with potatoes cooked in terracotta, and braised pork with sundried tomatoes and olives is a window into what the food of the Amalfi Coast was before commercial fishing, refrigeration, and ice arrived in the mid-20th century.
Inland, Cardone in Agerola does great Salumi and you’ll recognize the place from the Amalfi Coast episode of Bizarre Foods with Andrew Zimmern on which I appeared in every segment :)
If you’re looking for something on the way out of the Costiera en route to the airport, I recommend stopping at Nonna Rosa in Vico Equense. The pasta dishes are amazing and Peppe Guida’s food if refined by not precious.
On the water in Vico with a Vesuvius view, Il Bikini is a posh beach club with a restaurant. The pasta is great and the frittura mista is lovely.
Further north near Vesuvius in Sant’Anastasia, E’ Curti is freaking amazing and one of my favorite places for Campania comfort food.
Winery · Salerno
Visit Marisa Cuomo’s vineyard, spectacularly excavated into the Amalfi cliffs.
Scala
Garden villas and breathtaking views entice visitors to Ravello.
Pottery store · Vietri sul Mare
Shop for ceramics at Solimene in Vietri...

Artist · Salerno
...or Lucio Liguori in neighboring Raito (shout out to my friend Guido Gambone for connecting me with his ceramics making neighbor!)
Shop · Salerno
I like stopping in Cetara beforehand to buy salted anchovies and colatura (anchovy elixir) from my pal Giulio Giordano at Nettuno...
Restaurant · Salerno
...and to eat at Acquapazza.
Napoli
Hike the Sentiero degli Dei (Path of the Gods).
Landmarks & Historical Buildings · Salerno
Lay out and take a dip at Furore, one of the most spectacularly beautiful places on the Amalfi Coast.
Restaurant · Salerno
At Armandino just let them guide you to the pescato del giorno. There are always local shrimp on the menu, fished in Praiano and fried whole.
Italian restaurant · Napoli
Lo Stuzzichino in Massa (above Sorrento) is extremely awesome.
Restaurant · Salerno
The menu features local dishes alongside more creative options, all of which are made from carefully chosen ingredients. Classic decor, professional family management and a striking open-view kitchen adorned with local blue-and-white ceramics.
Temporarily Closed
Thick rimmed Neapolitan style pizza baked in a wood fired over (or fried) and topped creatively.
Temporarily Closed
For a really nice inland meal, Reale is wonderful. Their timballo of wild greens and sausage, cavatelli with potatoes cooked in terracotta, and braised pork with sundried tomatoes and olives is a window into what the food of the Amalfi Coast was before commercial fishing, refrigeration, and ice arrived in the mid-20th century.
Cold cut store · Pianillo
Inland, Cardone in Agerola does great Salumi and you’ll recognize the place from the Amalfi Coast episode of Bizarre Foods with Andrew Zimmern on which I appeared in every segment :)
Fine dining restaurant · Vico Equense
If you’re looking for something on the way out of the Costiera en route to the airport, I recommend stopping at Nonna Rosa in Vico Equense. The pasta dishes are amazing and Peppe Guida’s food if refined by not precious.
Lido · Napoli
On the water in Vico with a Vesuvius view, Il Bikini is a posh beach club with a restaurant. The pasta is great and the frittura mista is lovely.
Restaurant · Rione de Gasperi
Further north near Vesuvius in Sant’Anastasia, E’ Curti is freaking amazing and one of my favorite places for Campania comfort food.
Restaurant · Salerno
Coffee wholesaler · Napoli
Butcher shop · Castellammare di Stabia
Restaurant · Sorrento
Italian restaurant · Pianillo
Permanently Closed
Restaurant · Vico Equense
Ice cream shop · Vico Equense
Pizza restaurant · Vico Equense
Permanently Closed
https://www.facebook.com/lapagnottaravello/
Manufacturer · Gragnano
Permanently Closed
Hotel · Salerno
Italian restaurant · Sorrento
Temporarily Closed
