Local, retro institution with a simple menu including chili dogs, corn dogs & chili cheese fries.
"What’s more nostalgic than grabbing a quick meal at a no-frills hot dog stand on the side of the road? And at this retro hot dog shop, guests will feel like they’ve gone back in time for more than one reason. Aside from the bright yellow and red 1950s decor, Arbetter’s also serves up a huge selection of hot dogs and fries, some priced under $5." - Eater Staff
"Arbetter's has been a chili dog destination since 1959. Sure, chili dogs are a pretty specific craving, and that’s what this place is known for. But every form of hot dog, including the crispy corn dogs, are good enough to make us forgive all the Boston sports memorabilia on the brick walls. Nostalgic Americana spots like this are hard to come by in Miami, but this Westchester holdout still has a line every day of the week. Also, if you leave without an order of cheese fries, we don’t understand you." - virginia otazo, ryan pfeffer
"You didn’t think we’d leave Arbetter’s off a hot dog guide, did you? We’re not trying to fistfight literally all 2.7 million residents of Miami-Dade County. Plus, there’s a reason the classic Bird Road spot has been a staple in the city since 1959: it’s great. The chili dog here is a must-order, and you might as well practice self-care by adding cheese on it, too. Like all proper chili dogs, the chili is the star at Arbetter’s. It’s slightly tangy and savory, perfectly complemented by the gooey cheese and steamed bun. It’s a smaller dog than many others on this list, but that’s a good thing in our view because it gives you an excuse to order chili cheese fries too. And maybe some onion rings. " - charlie crespo, ryan pfeffer
"Dave Arbetter runs this family business, serving some of the best chili dogs in the city for 63 years. Boiled hot dog options include plain with relish and hot sauce, the Zelda with everything, and a mixed three-option of a chili dog, all around, and mustard kraut. The highlight is the Mother footlong, a grilled, all-beef Sabrett hot dog with ketchup, mustard, mayo, and various hot sauces. Corn dogs, fries, tots, and onion rings are also available. The homemade chili, a recipe from Dave’s Italian-born mother, Flaminia Arbetter, is topped with cheese and sold by the bowl." - Juliana Accioly
"Get that chili dog fix at family owned Arbetter’s, where the chili recipe comes from the Italian born matriarch of the family. The counter-service hot dog restaurant opened in Downtown Miami back in 1959 and relocated to its current location about twelve years later. The location isn’t fancy but it keeps the prices down and the customers returning and after all, isn’t it all about the food?" - Stacy A. Moya