Longtime chain known for its pizzas, pastas & other Italian staples served in a casual setting.
"The Wrigleyville location of Aurelio’s Pizza, a local chain, is permanently closed due to internal operational issues. It was the first North Side location, opened in May 2018." - Daniel Gerzina
"Aurelio’s is a South Side pizza chain that’s been around since 1959. The specialty here is tavern-style thin crust pizza (the kind that’s cut into little squares), and it’s greasy in a good way, and great to eat with beer. The old-school-pizza-parlor-style space is perfect for large groups, so grab some friends, order a few pitchers, and start arguing over those weird middle pieces." - Adrian Kane
"Aurelio’s Pizza, a South Side institution since 1959, opens its first North Side restaurant today. Aurelio’s has taken over the Myron Mixon’s Smokeshow space at 3801 N. Clark Street and brings a Chicago favorite, crispy thin-crust tavern-style pizza. Aurelio’s also serves its own thick stuffed pizza. Management opened a modern, two-floor restaurant in 2015 in the South Loop. This new space features 25 TVs and 20 beers on draft. It also includes 130 seats, big windows that open up to Clark Street, and room for 188 people. Aurelio’s Pizza, 3801 N. Clark Steet, (773) 887-0999, open 11 a.m. to 10 p.m. on Monday through Thursday; 11 a.m. to 11 p.m. on Friday and Saturday; 11 a.m. to 9 p.m. on Sunday." - Ashok Selvam
Belle Lopez
Ken Chanthaluxay
Anthony Martha
Clinton Boyce
Mark Fisker
Issam K
DArtis Wright
Michael Saucier