Bar Camillo
Italian restaurant · Bedford-Stuyvesant
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333 Tompkins Ave, Brooklyn, NY 11216
Highlights
Pinsa, Roman antipasti, and Negronis served in intimate indoor/outdoor setting
Pinsa, Roman antipasti, and Negronis served in intimate indoor/outdoor setting
"Italian Pinsa delivery and takeout available - call or order online." - hannah albertine, nikko duren, bryan kim, arden shore, matt tervooren
"Every day from 12pm to 9pm, you can order a half-liter bottle of a classic negroni online from this Italian spot in Bed-Stuy." - nikko duren
"Every day from 12pm to 9pm, you can order a half-liter bottle of a classic negroni online from this Italian spot in Bed-Stuy. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation
"Dinner, we ordered in from a place called Bar Camillo. We got a guanciale pizza. It’s actually called pinsa at this place. Pinsa, which we kept saying."
"Tinned anchovies are central to the restaurant’s approach to flavor: a specific Spanish anchovy packed in olive oil is the team’s top pantry item, prized for its balanced saltiness and substantial size, and used both eaten on its own and melted into garlic‑and‑oil sauces for a classic, effortless spaghetti dish." - Hilary Reid
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