Bar Issi

The food was fine. The pizza was really good. My main problem was that we decided to sit at the kitchen counter and thought that would give us a seat to watch all the action in the kitchen. As you can see by my photos and videos, most of the glass is made so you can’t see a thing. So basically you’re sitting facing a wall. The one pane that is clear is in the center of the counter and barely viewable because the way the seats are setup. That has never been my experience at other restaurants sitting at the kitchen counter. In fact, quite the opposite in that it is usually open and you interact with people while watching all the kitchen excitement. The bar looked fun and I might go back again. My neighbor had a better idea and said just order the pizza as take out. It’s good pizza and you don’t have to deal with all the hype and high priced other things.

We are delighted to welcome you to the prettiest restaurant, recognized as a premier dining destination in Palm Springs. We pride ourselves on offering exceptional cuisine within a captivating atmosphere. Our decor, coupled with our dedicated staff, creates a unique and memorable experience. We highly encourage you to visit and discover what makes us a standout choice. You will not be disappointed.

A welcome addition to the Valley cuisine. The ambiance and decor is beautifully crafted elegance, warm, inviting, and joyful. Sitting at the bar, the bartender was extraordinarily, delivering cocktails and crafted drinks professionally, friendly and smiling. The food was phenomenal, indulgent, mouthwatering and left you satisfied. As you savor each bite, you look forward to the next. A well rounded menu has something for everyone. We definitely will return again and again.

I really enjoyed the restaurant — the atmosphere was pleasant, the service was great, and the food was delicious. I tried the octopus and desserts, and both were excellent. The non-alcoholic cocktail was also very tasty. The restaurant was fully booked in the evening, but the dishes were served quite quickly. I wish you continued success and growth with your new restaurant.

Bar Issi has created an environment that transports you into a big city restaurant right here in Palm Springs. We loved it so much that we went back to back nights! The service was excellent, the food was fantastic and our cocktails were delicious. We had never heard of a spicy martini before and would return for those alone! Recommend the puccia bread, squash blossoms, any pizza and the pistachio soft serve for dessert. We can’t wait to come back already!

We’ve had dinner here twice—food and service are consistently excellent. The Neapolitan-style pizzas are thin, authentic southern Italian, and full of flavor. House-made pastas are delicious; favorites are the Shrimp Linguini and Spaghetti Cacio e Pepe. Soft serve is huge—easily shared with a group. Definitely a new PS go-to spot. Book ahead—it gets busy. If there’s a wait, check out Hall Wine Bar in the Thompson lobby while you wait for your table.

I had high hopes for Bar Issi at the new Thompson Hotel in downtown Palm Springs—especially after reading it was “White Lotus”-inspired (and as a major White Lotus fan, I was sold!). The vibe and decor definitely lived up to the hype—very chic, photogenic, and perfect for an Instagram moment. Unfortunately, the food and service didn’t match the ambiance. My friend and I were checking it out as a potential spot for our girl’s 40th birthday dinner, but sadly, we won’t be booking here. We had a 5 PM reservation on a Tuesday. I arrived first and had to wait to be seated until my full party arrived. There isn’t really a waiting area, but they let me sit at the bar, which was appreciated. Once seated, we were in a cute booth and started with drinks—she ordered a tequila cocktail, and I had the non-alcoholic Palm Springs Vice. Both were… fine. Nothing to rave about. For food, we tried the grilled octopus and sweet potatoes. The octopus was tough and overly charred in places, while other parts were undercooked and too fishy. It came with what seemed like hummus and chimichurri, but both lacked flavor. The sweet potatoes were okay, but definitely under-seasoned. Service was just okay—polite, but nothing stood out. Our bill came to about $90, and honestly… I grabbed Carl’s Jr. on the way home. That said, the place was packed by the time we left around 6 PM, so maybe it works for others. It’s worth checking out for a drink and some cute photos, but don’t come expecting an unforgettable meal.

The space at Bar Issi really is gorgeous..Palm Springs vibes to a tee, very aesthetic, very Instagram-worthy. Unfortunately… that’s about where the positives ended for us. We ordered the branzino, wood-fired vegetables, and lamb chops, and let’s just say: the flavors gave absolutely nothing. Plates were left not even half eaten, and surprisingly, no one asked if something might have been wrong with the food. Service was painfully slow..though it was hard to miss the staff socializing with each other while guests waited. Drinks? Subpar. Truly, I can think of half a dozen spots in the area that serve a better cocktail without the hype. If you go for the look and want a cute backdrop, you’ll probably enjoy yourself. But if you actually care about the food and service experience, I’d absolutely skip this one. Gorgeous restaurant, yes. Worth the hype? Not even close.

The food was great. The decor is amazing. The presentation of the food was not what you see in the pics. I arrived early for my reservation and they told me they would seat me no problem then I waited and they didn't seat me till after my original reservation time. It was very hot inside and no where to wait at. They wouldn't let us sit down anywhere. They were all out of soft serve and my server said they didn't validate parking but the host said they did. So I never got it validated. Kinda chaotic and messy.

As fulltime locals having a new restaurant is always great. Walking into Bar Issi began an exceptional experience. From our cocktails of the classic martini with calabrian pepper olives to my negroni. The crispy octopus with an amazing creamy romanesco sauce was divine, especially when coupled with the housemade pucia bread. A round loaf of this delicious bread with a trio of butters. Their housemade pastas were equally a treat. The design is equally breathtaking and just adds to the overall experience. We have been huge fans of the sister restaurant Olivetta and are thrilled ti have Bar Issi in our desert. Upon departing we spoke with the managers and I shared we would be back for the fabled pistachio ice cream which was not available on the day we dined. he told me to please wait, he came back with their last small cup coupled with their raspberry sauce. We left cruising Palm Canyon Drive with the biggest smiles on our faces!!!

Have to try the new market pizza, it's a 5 cheese pizza with a spicy honey drizzle.....like what?! also Tiramisu hands down one of the best in the valley.

As a longtime Palm Springs local, I love supporting new businesses--especially those that bring a more upscale, trendy vibe to town. Bar Issi is a fantastic addition to the Palm Springs dining scene. The location is great, the décor has a fun White Lotus feel, the food is solid, and the martini was outstanding. The only drawback was the tight seating and small tables. Ours wasn't quite large enough for everything we ordered, which made the pacing feel a bit rushed, and the tables are close enough that it takes away from the sense of privacy during conversation. Next time, we'll definitely request a 4-top in the central dining area for a more comfortable experience. Overall, we're big fans--and thrilled to welcome Bar Issi to Palm Springs!

We checked out Bar Issi, the new restaurant at The Thompson Hotel. We were super excited to try it since it came highly recommended, but unfortunately, we left very disappointed. We arrived about 15 minutes before our reservation and were directed to the bar. Both bartenders (one being Nick) were extremely nice and attentive (great first impression)! At 4:35 p.m., when our reservation time arrived, we were seated. However, no server approached our table. After waiting until 4:50, we finally waved down Nick, who kindly came over, apologized on behalf of the staff, and took our order himself. He truly went above and beyond, even serving us additional drinks. We noticed Nick speak to the manager, who then spoke to the server assigned to us. Yet, she never introduced herself, never apologized, and barely acknowledged us. (She had brown hair pulled back in a ponytail, but that's all we know.) When our food arrived, it was good, but the service remained unacceptable. The server came by briefly but still didn't apologize once. What bothered us most was the manager's (bald man) response, or rather, lack of one. Even after being made aware of the situation, he never approached us or offered an apology. Instead, he seemed more concerned about how the napkins looked on the tables. To make matters worse, we saw another party seated after us who received immediate and attentive service from the same server. Why were we treated differently? We are paying customers too!!! Because of this, our server (the woman with the brown ponytail) did not deserve a tip. Instead, we gave Nick over 30%!! He was the only one who showed genuine care and professionalism!!!! Unfortunately, we will not be returning, nor will we recommend this restaurant to family or friends. Management, do better!!!!! A great restaurant is defined not only by its food but also by its service and on that front, Bar Issi failed!!!

Great spot right in the heart of downtown Palm Springs. We celebrated my husband's birthday with some cocktails after just having dinner at another spot. We had made reservations a week in advance, and I'm glad we did because it was packed inside! It's a beautiful bar/restaurant in the Thompson Hotel. There's a variety of seating options for different sized parties. We sat outdoors and to our surprise, it was very comfortable and not super hot. It was around 7pm so the sun was just setting, but they have misters which made it super enjoyable. The standout drink was the punch bowl - definitely fun to share! The team was so nice and friendly during our visit. I would totally go back for drinks and try some of their menu items!

We had a large party and were sat outside. It was a great vibe. The staff was very patient and attentive. Food: Shrimp linguini- This was everyone's favorite! The shrimp was perfectly cooked. The sauce was so good people started sipping their bread in it. 5/5 Puccia bread with the trio of butters was great. A perfect starter. The 5/5 Shrimp cocktail- the shrimp was huge! And so delicious 5/5 Skirt steak- was so good we wanted to order another one! Perfectly cooked and seasoned 5/5 Branzino- ok. could have had more flavor 3/5 Pepperoni Pizza- was yummy. Nothing amazing 4/5 Fries- too salty! 3/5

Palm Springs' hottest new restaurant is Bar Issi. This place has everything: art deco overload, mirrored and gold-leaf ceilings, chandeliers that look like they were made by tassel-loving witches, and dragon wallpaper that stares directly into your soul. The vibe? Sensory overload -- but like... in a good way. There are flame-stitch patterned chairs that say "I brunch," Roman shades with palm fronds that whisper "Golden Girls realness," and beneath them? White pleated café curtains that are so cute and chic, it's like Blanche Devereaux is holding your hand through dinner. Our server Amanda? A legend. She described the bread as "to die for" -- and while I didn't technically die, I did consider writing it into my will. The grilled octopus -- tender, charred just right, and plated like it was about to walk the runway. Even the squash blossoms were serving: lightly battered, stuffed with flavor, and possibly blessed by a tiny Italian grandmother backstage. They were out of branzino, so we got the chicken instead -- and thank God because it was crispy on the outside, tender on the inside, and made me believe in poultry again. It was almost better than their grilled octopus. We also got the five-cheese pizza with hot honey (aka the edible version of a bear hug) and the shrimp linguine, which tasted like what happens when a yacht crashes into delicious. The linguine noodles were giving ramen, but the creamy sauce and shrimp were on point! Drinks? I had the Melon Daisy -- a margarita's cooler, gayer cousin. Sweet, refreshing, not too sugary. My friend ordered a Mai Tai that came in a zebra-cup, which legally makes it a fashion accessory. The music was perfect -- a chill DJ mix of '70s, '80s, and '90s. Kinda gay, but not too gay -- great for everyone from your brunch crew to your straight cousin who listens to The Killers. Volume? Just right. You could groove and hear your friends talk about who's aging well. The tables had rechargeable lights, which are perfect for the sight-impaired, the selfie-inclined, and people who just love reading a curated menu under flattering LED. Also -- four individual bathrooms. FOUR. Because nothing kills the mood faster than waiting in line while doing the pee-pee dance behind a guy named Trent. And let's talk about the eye candy. The servers and their assistants? Absolute smoke shows. Hotter than the wood-fired oven. They were giving chic, fit, and mildly unattainable -- the kind of staff you pretend not to notice while sucking in your stomach. We wanted to see more of Joel, so we stayed well hydrated so he could keep returning to top off our waters. Bar Issi is a maximalist's dream, a grandma's fantasy, and a disco ball's fever dream -- and I loved every minute of it.

A nice addition to downtown PS with quintessential Palm Springs decor and vibes. No shocker that it's on the pricey side but the food was quite good. At brunch I had the lobster roll, it wasn't a big portion of lobster but still delicious and extra buttery, served with a small side of perfectly dressed crisp greens. Service was...odd. The hostess barely acknowledged us as we stood awkwardly inside the entrance. Then had to give my # to a different host, which was confusing, when I asked how long the wait would be he said he could seat us right away but wanted to get me "in their system". OK whatever (turns out, I got added to their email list, no thanks). Then 3 separate servers came by to take our drink order--and our iced teas still didn't come until well after we'd ordered it the third time. Two different servers then came to take our food order. Food took a long time to arrive, they were busy on a Saturday. Overall I think they still have some kinks to work out...

We came on a busy Friday night and this place was in full effect! Decor, Vibe and music were on point. Service was friendly and fun, but slow. My drink was good but not worth $18 in my opinion. We started with the bread which is like a doughier naan that came with pesto, plain and chili butter. It was good but $14 a bit pricey. The burrata app was good. My spaghetti cacao & pepe was undercooked and very peppery. I didn't finish it. My husband got the flank cooked steak medium well, but I came medium rare. He sent it back and it came almost medium. A manager came by before we got our food to ask how things were going but never came back when we had real feedback. Instead, he had drinks at 2 tables down from us with staff. They were out of soft serve so we opted for sorbet. The chocolate is dang good. For $100 each we don't feel the need to return. We had high hopes to bring out of town friends here the next week but changed plans. Hope they get it together.

Went here with my friend while on a little getaway, and was blown away!!!!! We are dirty martini galsssss and like them a very specific way. That being said I'm not shy when it comes for asking for them to make it "colder" or " dirtier". I did not have to do that here as the martini was the best I've ever had. Not only did the drink blow me away but the pizza was some of the best I've had ! Definitely go try if you're in the area!

Bar Issi is new to the downtown Palm Springs but already has a solid reputation. I recommend reservations as this place is pretty popular. The ambiance is very posh and makes a great date night. Our server was really kind and had great recommendations. We ordered the pepperoni pizza($24) and the radiatori($34)which was a rigatoni pasta with truffle fries($12). They truly were delicious and filling. For dessert we ordered the chocolate budino ($16) and the hazelnut with the chocolate was airy and phenomenal. The food was top notch and enjoyed the cocktails as well. Overall a great new spot in downtown Palm Springs. I recommend!

*Highly recommend reservation We had a reservation for a Friday night. We were seated right away and ordered drinks. The Mai Tai comes in the cool Zebra glass. It was sweet and refreshing. We ordered pizza, it is very thin and crispy. We enjoyed it. The Cacio e Pepe was creamy and delicious. Hamachi Carpaccio was light and zesty. Fries were crispy, salty, and so satisfying. We had a wonderful time! The service was amazing. It was a really hot day and we each drank multiple waters with our cocktails, the staff was very efficient and helpful. Funky meets glam aesthetic. We chatted with others near us. It was a great experience!

Wow! The other reviews really helped me give Bar Issi a try and I am so glad! Honestly much better than I expected and I am returning on our last night here (Saturday) Food was amazing!!! We split the Greek Salad..,absolutely delicious!!! My wife had the pepperoni pizza and I had the Skirt Steak...Delish!!!! But our server Amanda absolutely made the night so special! 50% of what made our first visit to Bar Issi so incredible was due to the attentive, wonderful, and reason we are returning Saturday to enjoy this wonderful place again. I wholeheartedly recommend Bar Issi!!!

Calling all white lotus lovers, this is the restaurant for you. From the wall paper to the music, this place is screaming resort. Food was really good. All the breads and pastas are made fresh at the restaurant and you can taste the quality. The grilled octopus was a little overdone but still delicious. The service was top tier. They are a new restaurant and still figuring a few things out, but you can tell the staff is experienced and deliver high quality service. Parking is difficult, I would suggest ride sharing unless you don't mind a walk.

Say hello to the new hotspot in Palm Springs. Bar Issi brings everything you could dream of to the dessert - class, ambiance, and delicious food. First and foremost, the place is gorgeous. It's filled with vibrant colors and amazing textures and patterns. It's very Palm Royale meets Palm Springs. Service is amazing. There is an employee at every corner just waiting to serve you and make your day. We went for a dinner with the girls and had wonderful service. The dinner and drinks were delicious. Getting the bread is a must, and it comes with a side of three types of insane butter. The tuna tartare was fresh and simply incredible. The pizza was perfect and had the best crunch. Big fans of the shoestring fries with truffle! The drinks were also a big hit - even the non-alcoholic ones. The only disappointing one was the martini and I assume it had to do with the olives/olive juice. Now, the true gem? The pistachio ice cream. That may be one of the best things I've ever tasted and I don't even care for dessert. Do not skip it!!! While getting reservations may be hard, it's absolutely worth doing so. We had an amazing night and cannot wait to be back!!!

I was super excited to try Bar Issi as we have so few good Italian. I'd heard it even looked like The White Lotus Italy:) When we walked in, there was a DJ playing 80's hits super loud. The hosts were very nice and sat us quickly. They were out of the pasta I wanted so we ordered a mushroom pizza and a tomato salad. The tomato salad was very literal with very few of the herbs it was described as having. Basically heirloom tomatoes you can get at Ralphs with some balsamic. Not bad, though. The mushroom pizza was perfection. The crust is also amazing . But the music is so in your face and you just can't think about anything else. And it's not even cool ambient hotel/restaurant vibes. It's Michael Jackson. So instead of a sophisticated restaurant, it basically a douchey nightclub. A total tourist trap. It's so sad. I don't think I'll ever go again because of this.

There's a lot of buzz around this place and it's all well deserved. Palm Springs' newest hot spot is a welcome addition. The food is full of flavor the drinks are fun and the service is top notch. The entire team works to make sure you are cared for. They make eye contact, they greet you, they check in on you AND they still manage to give you space to enjoy yourself. Friday and Saturday nights are enhanced by DJ Chris De Jesus who casually and seamlessly transitions the evening into a hot scene with the best tunes. You won't want to leave.

Questo non è vero cibo italiano, Olive Garden sarebbe un passo avanti! Zero stars if possible!! They didn't have traditional bread and the waitress didn't even know if they had olive oil or balsamic, my spouse pointed out their burrata has aged balsamic which seemed to be news to the waitress. Epic fail.... Moving forward the waitress talked about Italian food like she has personally lived in Italia & the pompous attitude matched the horrendously made food that Olive Garden quite frankly wouldn't even serve even to the raccoons outside. The Puccia bread was bland, I've been to Salento where puccia originates from and it was extremely doughy/ yeasty while overly burnt. The waitress tried arguing about it with me including the underdone pizza that Little Caesars wouldn't serve. As an Italian this was insulting and condescending to have the waitress who hasn't stepped foot into my homeland, who didn't even know if this "Italian restaurant," had olive oil & balsamic to stand on ten toes to say that "this is how the food is properly made," when this joke of a restaurant hasn't even been open for more than a month. Never again!

Had the most incredible dinner at Bar Issi in Palm Springs, truly one of the highlights of our trip. From the second we walked in, we were welcomed with warmth and hospitality. The space is effortlessly cool and inviting, with a vibe that is both elevated and relaxed. Our servers, Linda and César, were beyond wonderful. Kind, attentive, and made the whole evening feel special. They took the time to walk us through the menu and made great recommendations. The star of the night was the cacio e pepe. Easily the best I have ever had. Perfectly seasoned, rich but not heavy, and just unforgettable. Every dish we tried was thoughtful, flavorful, and beautifully plated. You can tell the kitchen really cares about what they are creating. Bar Issi is a true gem in the desert. Whether you are celebrating something special or just want a great meal with great energy, this is the spot. I cannot wait to come back.

Love this place. Service was so attentive to our large group and nearly every dish was a hit. The poke, hamachi, and oysters were delicious. But the shrimp cocktail was amazing! They had the largest, juiciest shrimp that I have ever tried. Then we had roasted veggies, broccolini, pizza, shrimp pasta, branzino, and skirt steak. They were all really good but the standouts were the shrimp pasta, steak, and broccolini. We sat outside which was great for catching up, sipping our drinks, and sharing bites. Inside there was a DJ and cute decor. I can't wait to go back the next time I'm in PS.

I came here to celebrate my birthday, and it was such a wonderful experience. We had a reservation but arrived a little early, so we started with drinks at the bar. The bartender was very nice and clearly passionate about what he does. Once we were seated, our server was just as nice and knowledgeable about the menu. We ordered a variety of dishes--salad, tuna tartar, pizza, pasta, and chicken--and everything was delicious. The pasta, in particular, was outstanding. I'd absolutely come back just to try more of their pasta dishes. For dessert, we all had sorbet and tried different flavors, mango was the standout favorite. Overall, the atmosphere was vibrant and positive. Everyone working there had such great energy, which really added to the experience. I'll definitely be returning!

The oysters were so good they were gone before we could take a pic. Alexander is a great and funny mixologist. The Mai Tai is served in the zebra! Bar Issi is a great find in Palm Springs!

Such a gorgeous restaurant. Came with friends on a busy Saturday night. The food was excellent. We are from NY, so pizza can be risky to order but we took a chance and absolutely loved the pizza. They have a great wine selection too. Michael, the manager, came over to introduce himself and check on our table and he was lovely - such a nice touch! Will def be back next time we visit Palm Springs.

Bar, cocktails, staff, decor, indoor and outdoor seating are fabulous! We look forward to returning to eat another time.

Absolutely wonderful experience with unique flavors and great scenery. I loved all the workers they were very charismatic and attentive, gave great recommendations and context on the restaurant. I extremely recommend the branzino, very flavorful and super juicy and flakey. Perfectly cooked without needing unnecessary fancy shmancy sauces. I didn't try the shrimp pasta but I tried the sauce and it was delicious. I think the chives or green onions go great in the sauce. The pizza was extremely thin crispy , sooo good. Didn't try the steak but was told it was very yummy and the chimichurri was fresh. The broccolini was paired with the fish and it was crispy and not too greasy. Bathroom was a cool vibe and very colorful, clean. The bar area was cute and overall the restaurant was nicely decorated. Chairs were comfy as well. Will be back, a great experience, and definitely recommend.

We were so excited to go here! We couldn't get a reservation so we decided to go for a drink..... we sat at the bar. And waited....and waited..... and waited...... not one person recognized us or said a thing to us. We were literally invisible to everyone! We waited over 10 minutes with no communication or acknowledgment that we wanted to order a drink. We got up to leave and STILL no one acknowledged us. So strange!!! We won't be back. Just very rude.

I'm so sad and disappointed. My mom turned 73 today and we made sure to mark our reservation as a birthday reservation. The MANAGER saw us as we checked in for our 6pm reservation and mentioned it was his birthday too. We were so excited and expected to be taken care of that night. The people that sat across from us just happened to be celebrating a birthday as well. We were so excited and happy that we met 2 other people with birthdays that night. Unfortunately our waiter didn't bring us anything at the end. No candle, no sorbet. No nothing. I actually excused myself and asked him why he didn't get anything and they said that management has to approve a desert with a candle and he didn't get approved for anything. My mom's 73 and in 30 years of my life I didn't think I had to ask someone to bring her something on her birthday. Coincidentally there was a really sweet couple across from us that we ended up chatting with and it was his birthday as well (even though his birthday was a week earlier) he was given free sorbet and a birthday congrats I heard from his waiter. I was livid but found out that the original manager who's birthday it was that met us at the beginning (he had beautiful wing tattoos on his neck) had left, so a different manager came up at the end to talk to us and said that usually they bring a sorbet but typically we have to ask (even though that's the POINT of putting it as a birthday reservation so you DONT have to go out of your way to ask) We ate and drank until 8pm. That waiter was very aware of our situation. I mentioned to our waiter and the staff at the front just how sad it made me that in 30 years this is the first birthday I wish I brought my own did damned candles or anything to make her feel special. I'm so so sad for her. We only came because of how many of her friends gave raving reviews about the food. Sadly, we feel like because she is a single women with her daughter she was treated differently. The couple across from us got a birthday desert and a happy birthday from their waiter like typically expected from literally ANY establishment you're eating out at. I wish we had celebrated somewhere else. I've never been so disappointed with a birthday in my life. Genuinely sad that we weren't treated the same as our literal neighbors who wasn't even celebrating the day of. I want to say that we will come back but we don't feel like we were treated equally. We did have to have them remake a drink because my mom asked for a dry martini and the first was cloudy and full of olive juice and even our waiter was surprised that the guy that made our drinks didn't listen to him and our broccolini was overcooked and charred, she didn't want to say anything even tho I did so we just took it home This was a forgettable and regretful dinner to celebrate together. Not worth the half hour it took to get there and will always be one of my biggest regrets not having a better memory with my mother. It's sad, we're out $200, and I feel like we were treated differently than the people around us. I really went in wanted to love the place but we will never be returning. Please PLEASE treat people in the future better. You don't know WHAT that person overcame that year, you don't know HOW important that birthday is to that person. You're going to a nice restaurant so you DONT have to think about those few things. You have no idea how much of an impact this had on us tonight. I will never allow myself to not talk to the waiter and staff when we first get there to establish that we're getting something special to end the night. I hope this sticks with the manage the staff as well, you don't realize how important those little moment are when you have limited time with someone that you love, care about, and want to make lasting positive memories with. I'm very angry and I hope other people read this so they don't decide to make their special day. I'm disappointed and I will never get this day back with my mom. Please change don't do this to other people, it's wrong and really sad. Do better. :(

We arrived at3:30 for appetizers and drinks from San Diego. We were given food and drink menus that clearly state that happy hour occurs DAILY between 2:30 and 4:30. We were hungry and wanted something off the menu that was given to us and we were told no food until 4:30. Also the happy hour drinks prices were not honored. I didn't want to cause a scene with my daughter so I will call today and speak to the manager. Not a great impression of the place. The bar staff was smug and unhelpful and not at all accommodating. The decor was nice.

Definitely the best Italian restaurant in Coachella Valley and another great dining option within the Thompson Hotel. For a soft opening of a restaurant, this place exceeded expectations given the sheer amount of people dining inside and waiting to get in. One can tell why this place is so popular by the moment they step inside the restaurant because of the eccentrically designed, yet elegant decor of the space. I definitely felt a White Lotus vibe when I walked in because of the unique floral green theme the restaurant had going on. I highly recommend to make a reservation on Resy or else you may be limited to bar seating if it's even available. Food (4.5/5) I ordered the following items: tuna tartare, housemade puccia bread, margarita pizza, lamb chops, and tiramisu. The best items that I tried today were the puccia bread and the margarita pizza and I could tell they were serious about the dough they make at this restaurant. The puccia bread came with three different butters but the best one was the basil flavored one. The margarita pizza crust was quite firm and not floppy (an essential requirement for a well made pizza in my honest opinion). Next, the tuna tartare was very good except the puffed rice crackers it came with were a bit oily and I could taste a heavy amount of vegetable oil. I think I would order the hamachi carpaccio instead as it was the most photographed raw item that I noticed on the internet. The lamb chops were also very well seasoned and cooked perfectly; however, my only complaint would be the amount of fat on each lamb chop (the fat was still delicious but I wish there was a bit more lean meat on the bones). Additionally, their dessert selection was quite impressive and I decided to try the tiramisu as a classic option to get at an Italian restaurant. I appreciated that the tiramisu was less sweet than I expected and it felt like a good ratio between mascarpone cream and lady fingers. Service (4.5/5) For a soft opening, the service at this restaurant was surprisingly almost flawless. I had my water refilled numerous times, a few general check ins with the waiter asking if I needed anything, and a very friendly busgirl who recommended some of her favorite items on the menu for a future visit. When I went to this place, the restaurant was extremely busy so expect a short wait with the hostess to check you In. Atmosphere (4.5/5) The large curved bar and green curtain really catches your eyes when you enter the restaurant. The seating at the tables were comfortable, but I would try to be seated more towards the back of the restaurant in order to avoid the strong sun glare that comes in towards the front of the restaurant.

If I could give more than 5 stars I would do so gladly. My new city Palm Springs, while a traditional tourist and resort spot, in my sour food snobby opinion suffers from culinary ingenuity. Too many of our dining spots stay unimaginative and cater to tourists with amateur palates. BAR ISSI.. you may just put us back on the map. The interior design, the artisan type cocktails and pizza? It was everything. Both the staff and and the diverse clientele looked happy to be there. And Lauren our wait staff was WONDERFUL!! Thank you for a terrific evening. My friend Christine and I really enjoyed seeing each other again at this new venue. Can't wait to go back and indulge. And thank you to our host/concierge who changed our seating per my request. Patio dining works best after our 100 degree sun DROPS behind the mountains.

We went to Bar Issi on its 2nd day of business. We were expecting the restaurant to have some initial hiccups being so new. They were having problems with their pizza oven, but seemed like they were able to get it going later in the evening. Our server was Christian. We were pleasantly surprised that service was so on point. Our food came out relatively quickly and in order. Best of all, everything tasted really good. We opted to start with the squash blossoms filled with Ricotta & Feta. They came out piping hot as they should. Crispy on the outside & creamy and cheesy on the inside. We loved that they left the stems on which tasted like asparagus. This dish is reminiscent of the first time I had squash blossoms prepared this way in a little village in Tuscany, which set the bar high. Next we ordered the salmon w/ peas & yogurt, and the Radiatori pasta with Lamb Bolognese. The salmon was perfectly cooked with a crispy skin. Fish can be tricky, but it was very moist and paired well with the yogurt and peas. The pasta was outstanding. The pasta to sauce ratio was perfect and the bolognese was very rich and decadent. For dessert we opted for the freshly baked Madeleine cookies. They are baked when ordered and served as hot, lemony, buttery pillows of mouth watering yumminess. We were able to save two of them to go with our morning coffee the next day. The restaurant has a great bustling vibe with lively music and a cool unique decor. The top handles on the chairs seem to come in handy. Wait staff and bussing were quick and friendly. We're quite happy about this new addition to the Palm Springs restaurant scene and glad they hit it out of the ballpark so soon after opening. Keep it up.

Tonight was our second dinner at Bar Issi, Palm Springs current "IT" place. Both times, what could've been a nice meal was ruined by their choice of music. The space is beautifully appointed, and the food is some of the best in the area. However, their choice to be playing, Go-Gos, Police, Bread, and other older rock bands at high volume really ruins the mood. They should take a tip from Lola Rose upstairs and be playing cool modern bar vibes. Tonight felt more like eating at a loud Las Vegas restaurant, given all the young tourists. I think locals are going elsewhere. Food is above average on up to excellent. Service is okay, though our servers never seemed sure of the menu and drinks came out wrong. Both meals were for four people with drinks, appetizers and entrees and were over $400. But it's definitely a scene!

Had the most wonderful time at Bar Issi. Happy hour bites were delicious and the drinks were to die for, in fact, I died ;) Milo made sure everything was perfect and shoutout to Eric for making moves! The vibes were immaculate and I can't wait to bring more people to this fun, unique gem downtown.!

Just finished at Bar Isis. Food was great. Service was even better. Amanda made our evening. Thank you Amanda for a great evening. We will be back because of you.

JR gave us the most amazing service, he gave the best recommendations on cocktails, appetizers, entrees, and desserts. The restaurant vibe is very chique, I love the bathrooms are single person private. Cocktails: we had the Melon Daisy and Del Oro, the melon daisy was good, but the Del oro took the medal with the amazing blend of mezcal and the salt was zesty and tasty! Appetizers: we got the Puccia bread which was so delicious and the 3 butters served were delicious; we died over the Lemon Basil butter. Also got oysters. Entrees: we had the hamachi carpaccio, salmon crudo, Cacio & Pepe along with the Roasted Chicken. The carpaccio was delicious with the truffle, the cacio was our fave thing of everything we had, and the roasted chicken was so moist and delicious with an perfect crispy skin! Dessert: Madeleine's made fresh and Pistachio Ice Cream with the raspberry sauce were absolutely delicious. If you haven't been here I would HIGHLY recommend the Del oro cocktail, Puccia Bread appetizer, Cacio & Pepe Pasta, along with the Roasted Chicken, and the Madeleines for dessert!

We went on opening night--it's a beautiful restaurant with a great vibe and overall good service. That said, they were quite busy and seemed a bit understaffed. It took about 20 minutes to get waters and menus, but we were able to place our orders fairly quickly once things got going. The Puccia bread was insanely good--hands down the best thing we had. We'd go back just for that! We also tried the Cacio e Pepe and Agnolotti. While both dishes were visually appealing, the lemon zest on the Cacio e Pepe completely overpowered the traditional Roman flavor we were hoping for. The Agnolotti had the same issue--the lemon oil was just too strong and felt unnecessary, almost ruining the dish. For dessert, we ordered the recommended Madeleines and pistachio ice cream, but unfortunately both were forgotten. We laughed it off--especially when our server brought out dessert plates and spoons, only to follow up with the check two minutes later. I guess we didn't need the calories anyway! LOL!

Miriam and Paola, thank you for a wonderful night. Friend will be going out of town for an extended period of time and we wanted to have a memorable evening. Thank you for the wonderful service, looking forward to the next time and trying new delicious offerings on the menu!

I love their brunch. And the place is no pretty. Make sure to check it out if you are in Palm Springs

From the time we sat outside the waiter the person that poured our water the manager everyone was top-notch. And the food everything came out warm. The bread was unbelievable the pasta I'm still craving it. This is one of my favorite to go to places, beautiful inside and out

Drinks with friends and maybe share a pizza? Sure. Entrees and apps? Um, no. V exp for what u get. But it's beautiful!

Loved every single thing about this restaurant! Man I don't know where to start... I started off by ordering a Palm Springs vice it was so chic & tasty The Caio de Pepe finger licking good & let me know get started with the haznuel dessert!!! It was so full of flavors I orders the Madeline bread gosh they were so moist & fluffy I recommend getting both desserts and mixing them together (chefs kiss‍) The serves were very attentive & we're always on top of everything! The ambiance in this place is top notch I will DEFINITELY be coming back 100/10

Had an amazing overall experience here & can't wait to return! Food & cocktails were wonderful and the atmosphere & decor was the cherry on the cake! The little lamps were absolutely charming (it's the little things)! Made our entire evening that much more enjoyable! Highly recommend

Vibe is excellent. Food was good - some great, but most dishes were missing seasoning or something and need to be dialed in. Chicken was EXCELLENT !!! Cocktails were good. Wine list was terrible. Nonexistent really, "there is no wine list." A snooty "Somm" tried to sell us a $30 Sicilian white from TOTAL WINE for $140. And he acted offended when we called him out on that. Corkage is $40, way too high.

Went for brunch on a Saturday and the vibes and decor are perfect. The menu is great - has lunch and brunch options. Amanda was a wonderful server and the food was fantastic. Really loved our first visit. Will try dinner next.

Great food great customer service frequently checking up on us making sure everything was good the steak frites was great the seasoning and vegetables to top it off moscow mule well balance good taste and the dessert with an espresso martini was great way end the night Thank You

gorgeous restaurant, really kind and helpful staff, and delicious food. I would die for the pistachio ice cream, please never take this off the menu!!! can't wait to come back and order everything on the menu

This is probably one of Palm Springs' seen and be seen places...for me, a bit much since all I wanted was a good meal. Food was okay...nothing to write home about. Had two raw dishes (tuna tartare and yellowtail)...both okay flavors and okay freshness. The lamb bolognese radiatori was tasty and the branzino was also okay. Our server was nice; hostess was so vague. People were congregating by the door and it felt like the host stand staff got into it with each other on seating. Not the most professional. It's beautiful inside...kinda reminds me of the Laduree cafes in Paris with all the green decor. Whimsica....noise levels were okay, not super loud but buzzy. Overall, just okay.

Zero stars. We arrived at 8:00 PM and were told we'd be contacted by 8:45 PM. Despite this promise, we received no call or text until 9:00 PM--making us wait a full hour. To make matters worse, we were then seated at the smallest available table. This is unacceptable customer service and poor management. I am extremely disappointed with how this business operates.