Bar Vinazo
Permanently Closed
Spanish wine bar with tapas, conservas, and outdoor patio
Spanish wine bar with tapas, conservas, and outdoor patio
"A year-old Park Slope Spanish wine bar that served its last dinner service." - Emma Orlow
"Bar Vinazo served its last dinner service on Saturday, November 23. The year-old Park Slope Spanish wine bar from Joe Campanale and Ilyssa Satter (LaLou, Fausto) was one of a handful of new restaurants reinvigorating the neighborhood’s dining scene. “Thank you, Brooklyn, for everything!” they wrote in their Instagram closing announcement. They did not elaborate on a reason for the shutdown." - Melissa McCart
"Bar Vinazo in Brooklyn, New York, highlights Spanish tapas like gildas and boquerones — perfect for sharing with friends over a drink — along with an excellent selection of Spanish wine." - Stacey Leasca
"This Park Slope Spanish wine bar has a light wood interior with high tops and an open kitchen, but you should come here mainly to drink at least two bottles of excellent Spanish wine on the vine-covered back patio. The tapas here are classic—expect things like gildas, jamon ibérico, and $28 conservas that you could buy for $10 at the store, except they taste better in a backyard, and you don’t have one of those. Camp out for several hours, eat plump gambas al ajillo and a tortilla española that melts in the sun, and play peekaboo with a toddler who likes anchovies." - will hartman, willa moore, molly fitzpatrick, bryan kim
"Bar Vinazo is focused on the world of Spanish wines, with a list includes 15 wines by the glass — $11 to $16 — and 150 bottles: white, pink, orange, pet nat, and red, using natural and biodynamic organic methods of production. Food includes “pica pica,” conservas, cheeses, cured meats, tapas, and mains like fideuà." - Eater Staff, Melissa McCart