Kosher pizzeria & wine bar offering wood-fired pies & other Italian fare in a homey-sleek setting.
"This contemporary wine bar mounts a menu of antipasti, pastas, and wood-fired pizzas, restricting itself to the dairy side of the kosher menu, with some fish dishes included as main courses. The open kitchen allows you to see pizzas being made, which include the usual margherita topped with fresh tomatoes, four cheeses, mushrooms, a novel Greek pizza topped with tzatziki and black olives, and white pizza with habanero chiles for the heat-lover." - Eater Staff
"This Crown Heights spot takes its pizza and wine very seriously, and you should as well. One of few kosher restaurants with a truly remarkable wine menu, Basil gets everything right - from presentation and quality ingredients to the decor and service. We won’t dive too deeply into the menu (if you can, order every single one of the pizzas and a few bottles of wine to go with them), but instead, focus on the cultural experiment that the restaurant is. As Frank Bruni wrote in The New York Times when the pizzeria opened in 2010, “[Basil is] a cross-cultural experiment, trying to promote better integration of, and communication between, groups in Crown Heights that haven’t always mingled much or seen eye to eye.” In fact, the restaurant isn’t located on the traditionally “Jewish” side of Eastern Parkway, but instead on the West Indian side. The experiment has clearly worked for over a decade, and here’s to hoping it keeps going strong." - Anna Rahmanan
Teveria2020
Jessica Janniere
elana orenbuch
Everything On Fries
Jay Tall
Noni Geiger
Miriam G
Hal Doueck