Step into the chic Beginners Diner at the Lafayette Hotel for 24-hour comfort food with a nostalgic 1940s vibe, where elevated diner classics and boozy shakes reign supreme.
"Weave through the Lobby Bar at the Lafayette Hotel in North Park to find one of the few 24-hour diners in San Diego. Modeled to look like a nostalgic New York-style restaurant, Beginner’s Diner serves a menu of generous portions of eggs, potatoes, and Reuben sandwiches at the counter or at comfy booths. Fancier alternatives include banana bread French toast, a bacon avocado Benedict, and cinnamon rolls baked every day, all available to pair with a boozy milkshake. Breakfast starts at midnight and is served until 1 p.m. every day, including on New Year’s Day." - Helen I. Hwang, Candice Woo
"One component of the lavishly restored Lafayette Hotel & Club is a 24-hour restaurant fashioned from a gleaming vintage diner car that features a compelling menu from chef Ted Smith of upgraded diner classics like wagyu steak and eggs and biscuits and gravy with housemade sausage along with sandwiches and pie." - Candice Woo
"Fashioned in chrome and neon like a 1940s vintage diner car, Beginners Diner is headed by chef Ted Smith. The menu pairs boozy milkshakes with elevated diner fare including wagyu sirloin steak and eggs, biscuits and gravy with housemade sausage, and Jewish deli classics like matzo ball soup and pickled herring." - Candice Woo
Stephanie Dailey
Lanie
Alex Sutedja
Irene Oshiro
Edwin Sical
Alice Lei
Elka
James Camacho