Andrea W.
Yelp
Made a reservation for 10 at 4:45PM on a Sunday via the phone because the party was too big to make a reservation online. Ordered focaccia, bruschetta, and tagliere misto which was essentially a charcuterie board (on the menu, it says serves 2, but it really serves probably closer to 3-4 as it was huge). The focaccia was essentially their pizza with no toppings, and the bruschetta was tasty. The charcuterie board had some roasted veggies, fresh mozz, and different cured meats, pretty tasty.
For my pizza, I got the capricciosa which came with a bunch of different toppings and had good flavor (probably thanks to all the meats on it). The most important aspect is the crust, which was super chewy and tasty. It did however get soggy over time, and that's what I subtracted one star for. Otherwise, it was really good, and my pizza standards are quite high, having been to Italy and lived in NYC.
Had tiramisu and panna cotta for dessert, the latter was super smooth and creamy and the strawberry jam on top made for some flavor. The tiramisu was moist and tasty, and both desserts weren't too sweet which was great.
Service was attentive and friendly, definitely noticed upselling but that's alright. Tip included in the bill, came out to be less than $400 for 8 which was pretty good, portions were huge and everyone had way too much food. Pizzas can possibly be shared between 2 (I think 2 pizzas for every 3 people is probably good), and the pastas are huge and definitely can be shared between 2. Good quality food, would recommend!