Anya Fadul
Google
It was not the experience I expected, the decor is interesting but the staff seems annoyed or bothered from the moment you walk in, the way they look at you with disdain, throwing menus on the table and in general the energy of the place even when it was basically empty; the birria empanadas were flavorless and they served it with a regular pico de gallo and a “guacamole” with no real flavor; my husband and father-in-law ordered margaritas, my husband ordered a strawberry one and they brought him a regular one, why? No idea, he drank it because he’s not the kind of person to return things or complain…
We all ordered different type of tacos, for me the chorizo taco was the same, bland, flavorless and it’s the first time I’ve experienced this being Latina and having lived in Mexico, and I understand it’s Tex-Mex but flavorless pork is the last straw; I changed it for my husband's Tinga which was totally average as well as the Carne Asada, and I'm not giving 1 star because the shrimp was good so it was a 1.25 out of 3 with my food, my husband said his birria tacos were pretty average too being his favorite type of taco in general so my conclusion is that I appreciate the quantity (amount of ingredients) inside the tacos and the cool-cute decor inside and out but definitely the food and the staff need sazón.
PS: I went yesterday and today I'm sick to my stomach and that doesn't usually happen to me when I eat at home or even when I eat out at restaurants.