Blacklock City

With the exception of the egg/anchovy bite which wasn’t my kinda flavour combo, the food was cracking. We ordered the ‘All In’ to share where you can try pork chops, lamb chops, and beef. They put flatbread under it and all the juice collect in it - delicious! Service was excellent too - a nice Spanish lady who I didn’t catch the name of.

Went for the All In Sunday Roast at Blacklock City and it was absolutely outstanding. The meat was cooked to perfection, the roast potatoes were crispy and golden, the sauces were delicious, and everything arrived in great time. The place wasn’t overcrowded, which made the whole experience even more enjoyable. Special shout-out to our server, Lilli, who was incredibly friendly and attentive. Turns out we were both at the Oasis concert the night before... clearly, she has great taste in music and brought a lovely energy to the table. Highly recommended if you're after one of the best roasts in London — I'll definitely be back!

Definitely the best Sunday roast I’ve ever had! We went for lunch and ordered the "All In" roast for two. It was a generous mix of high-quality beef, lamb, and pork, extremely well-prepared and absolutely delicious. Even though we were completely stuffed after the roast, we still found room for the apple crumble. Great customer service. Dermot was our host and he was incredible - friendly, attentive, and made us feel truly welcome. Beyond my expectations. I’ll definitely be coming back! Bear in mind - you’ll need to book 2-3 months in advance

My friend and I had the Bone in Sirloin, Lamb Chops, Pork Loin, Sweet Potato, Chips and Gravy. For drinks, we had red wine Primitivo Domus (1 litre) and then I had a Larger Top. The food was amazing!! 😋 I absolutely loved the vibe and we had a great evening 😊 Excellent customer service from Piotr, George, Morgan and Georgia. In fact, every member of staff was very friendly 👌🏽 I will definitely recommend this place 👍🏽

Had a fantastic dinner at Blacklock City! The staff were incredibly friendly and attentive, offering top-notch service from the moment we arrived. They made us feel welcome and well looked after without being overbearing. The food was the real standout. We ordered the ribeye steak and prime rib — both were absolutely phenomenal. You can tell they take real pride in their meat. If you’re a steak lover, this place is a must-visit. Great service, amazing cuts of meat, and an all-around brilliant dining experience. Highly recommended!

What a great first visit to Blacklock in the City (We will be back) From being greeted and seated the whole experience was great, Dermot was the main person attending our table and they were great, even guessing what we were going to order ahead of us ordering!! If I was being picky, I would say there could have been more lamb on out all in 3 as only 2 slices, but I prefer beef anyway so didn't request it at the time. It was a birthday and we were given a cheesecake with a candle to help the celebrations F A N T A S T I C

The lady that served us was great. She was friendly and helped us with our order. We ordered two medium fillet’s and steak dripping fried. Last time at blacklock the meat was perfect, however this time, my steak was tooooooo salty! I was pretty disappointed because i had high expectations from my last visit.

We ate here on a whim and had the BEST time! We had Arturo as our server who was funny and attentive to all his tables. The meat was cooked perfectly and if we lived closer we would be back in a heartbeat! What a gem. Get the cheesecake for sure.

Sunday roast is amazing! Definitely make reservations. We got the lamb, beef, pork combo, so delicious! The cheesecake is the best I've had in years, served family style out of a large dish.

This may be the best service I have had in all my recent travels. We had the Sunday roast and it was spectacular. We did the "all in" and it did not disappoint. I would certainly give this location and team an opportunity.

Heaven for meat lovers. Great chops and steaks, trendy arty starter canapé style bites and super desserts! Buzzy atmosphere with the City returning to work and long lunches. Great service around £40 pp inc all.

Food was okay. I expected more, however they only gave me one sheet of menu, where no steak was included. At the same time I saw other customers were having steak. Service: there was barely any service. I went there alone. Not sure if that's a problem, but they didn't even offer me a table. I was seated on the side bar which was very uncomfortable. Probably won't come here again due to the bad experience.

I went for a Sunday Roast in Blacklock Shoreditch and I loved it. However, I was a bit disappointed by this branch. I had a Rump Fillet which was just OK and some Barbecued Baby Gems which were actually really great. Service was just average and a bit slow.

I have eaten here twice now, on two different trips to London. I was surprised to see so few reviews in Yelp. This place is amazing! My group ordered "All In" and a few pitchers of Old Fashioned. We were not disappointed either time. The meat is cooked quite well and served on top of some fresh bread strips that soak up all the tasty juices from the meat. Even if you are avoiding carbs, you will fight for that bread under the pile of meat! The appetizers and sides were all well prepared, presented, and most importantly quite tasty! The pitcher of Old Fashioned was likewise well prepared, presented, and served. I highly recommend the pitcher if you have two or more people in your party who like Old Fashion cocktails. You will not be disappointed!

This is the spot for meat lovers! But, having not been in the mood to eat so much meat, I opted for a balance and was pleasantly surprised with the burrata. It was light and well balanced- went very nicely with the heavier course

If you're a foodie and love steak, this is the place for you. But Dine before 7:30 in order to get your choice of cut because when the meat runs out, the meat is out. Great cocktails too!

Wear your stretchy pants and come HUNGRY. service is tops, beer is tops, steak is tops. Almost skipped dessert and that would have been a grave mistake. The cheesecake is so good, you could pop in just for dessert and it's a win.

We had a great meal of prime rib and Brussels sprouts. We tried the pigs head on toast on their recommendation and it was delicious! Meat lovers dream come true. And the waitstaff was super helpful and friendly. We really enjoyed the experience.

The food was excellent, the service was incredibly attentive, and one of the waiters was so patient he took 15 minutes helping my mother find things on her map, really above and beyond.