"Bombay Darbar is a great place to have a big Indian meal. It’s not a very subtle dining room, and the blue-and-purple neon lighting makes you feel like you’re about to see David Guetta, not eat some very tasty lamb vindaloo. The menu is a massive greatest hits of basmati rice dishes, chicken, lamb, and things from the tandoor oven. The only hard ordering rule is to make sure you’ve got some naan on the table." - ryan pfeffer, virginia otazo
"Tasty Indian fare married with South Florida nightclub vibe. Relish in the lighting, statues, and artfully presented food and drinks with offerings that include tandoori chicken wings, mango chicken curry, and Saag Gosht, a lamb cooked with spinach, garlic, onion, tomato, and spices." - Eater Staff
"Bombay Darbar is a great place to have a big Indian meal. It’s not a very subtle aesthetic inside, and the blue-and-purple neon lighting makes you feel like you’re about to see David Guetta, not eat some very tasty lamb vindaloo. The menu is a massive greatest hits of basmati rice dishes, chicken, lamb, and things from the tandoor oven. The only hard ordering rule is to make sure you’ve got some naan on the table. " - ryan pfeffer, virginia otazo
"Don’t end your downtown Las Olas Boulevard stroll without venturing east to Bombay Darbar. Indian food in its prime with an undeniably elegant flair, its basics (vegetable samosa, chicken tikka masala, etc.) is as wow-worthy as its signatures (e.g., the vinegar-y meets spicy Lamb Vindaloo)."
"Known as one of Miami’s best Indian restaurants, Bombay Darbar’s menu items are nothing if not rich and savory. Visitors can opt for choices like mango curry chicken and traditional Indian dishes such as chicken tikka masala, vegetable samosas, lamb vindaloo, and more." - Olee Fowler