Bonvivant Cocktail Bistro

A super lovely place. The vibe is very nice, the staff is super professional and friendly. The food was really really good. My only criticism is that some of the dishes have a very prominent Indian spice, and it’s not mentioned in the menu. It took me by surprise and it’s not my cup of tea, but other than that- superb food. The cocktails are also very very good. Delicious with great layers of flavor. I highly recommend.

Anyone who still has reservations about the word 'vegan' can experience for themselves how diverse and varied vegan and, in this case, regional cuisine is. The atmosphere is relaxed and inviting, even for those who sometimes find a Michelin-starred restaurant 'too stiff'. The team is great, and the service is attentive but never intrusive. Only the 'a bit too loud' music fits more to a bar than to a restaurant.

It was a little disappointing tbh. Went there because of a coupon. The food was great. We had Benedict’s egg, the price was shown 16 euro on Neo app but actually 22 euro in in the restaurant. The drinks are very expensive but understandable if it was marketed as used to be Michelin star restaurant. The service should definitely be improved. Our water was once forgotten and also the table next to us got earliwr serving even though we ordered earlier. Indoor was relatively hot in a summer day.

Michelin starred vegan restaurant where natural colors, animal-friendly flavors, and sustainable liquids bang and mix in your delighted mouth. Some of the edible flowers are picked in a Berlin public park, pine needles from a neighbor's tree, and the chef grows his yuzu on the balcony. Not only is the approach thoughtful with hyperlocal ingredients but the result is spectacular. Try the pairing, with or without alcohol, and don't miss Chef Berger's signature dish - burnt broccoli and "Parmesan" tuiles.

I loved it and recommend it to all my friends! I had such a great experience, both for the delicious food and the very welcoming and prepared staff. They accommodated all my allergies and delighted me with the tastiest vegetarian food! Thank you!

What a delightful experience celebrating our anniversary with their 6 course tasting. Every dish was prepared with so much creativity. The staff provided a lot of great detail about each dish which we appreciated so much. There was a drink pairing but we opted for wine that the staff recommended and we really enjoyed it. The ambiance was nice and lively. We sat at the bar and got to chat with others which we enjoyed. We also enjoyed their floral shirt uniform...added a very cute touch. We'll definitely return the next time we are in town.

Visited Bonvivant for brunch. Food was good but that’s it, nothing special or exciting, had higher expectations given the Michelin starred restaurant at the same venue. Quick service and friendly staff. Seating space is very narrow, small tables packed way too close to each other. Too loud to properly enjoy the brunch experience.

I went there to celebrate my sister's birthday, ordering dining menu with cocktail tasting. First of all, superb personnel! We felt welcomed. The interior is modern, nice and clean, but something is lacking. Not very comfortable chairs and we spent there 4hrs. But food was great! So inspiring and creative. They show what can be done with vegetarian meals. Everything was beautiful, nice taste, especially celery dish and one with wasabi - crazy good! What was even more over the top were cocktails. They ideally complemented the dishes, but were good on its own as well. Great evening overall, I'd gladly come back 💖

Bonvivant is an absolutely perfect restaurant! The building has a unique and beautiful style that runs through the entire interior of the restaurant. In addition, there is a very nice and competent service, which takes care of each guest individually. The menu was perfectly matched to the cocktail paring so every course was a delight! My highlight on the menu was the eggplant and the drink "Masala & Stone Fruit". Both were very unusual in taste but very delicious. In addition, there are refined "cocktails with experiences" that's why I got a Polaroid picture on my drink, which I was allowed to take home later. All in all, the Restaurnt is definitely a 10/10

What's good: 1) Everything is very nicely and thoughtfully decorated and created 2) the service is very nice, attentive and caring What we disliked: 1) the taste was not ours. It didn't blew us away. It looked nice but the taste didn't complement with the looks 2) Price value is completely off. Very expensive so vegetarian food in that small size. We both were hungry after 2 appetizers, 2 main dishes and 2 deserts for both of us together. What we ordered: 1) broccoli 2) eggplant in ponzu and chickpeas 3) Buffalo morzarella (geräuchert) with water melon and tomato 4) soup 5) chocolate mousse desert 6) ginger ice cream

Best vegetarian food in town. Exceptionally tasty cocktails. Lovely furnishing. Warm welcoming and attentive service. {Mic Drop}