Bourke Street Bakery
Bakery · Midtown East ·
Australian bakery offering flaky pastries, artisanal breads, and coffee
![Bourke Street Bakery by Bourke Street Bakery [Official]](https://cdn.vox-cdn.com/uploads/chorus_image/image/66588932/Bourke_Street_Bakery_Tarts.0.jpg "Bourke Street Bakery by Bourke Street Bakery [Official]")
Australian bakery offering flaky pastries, artisanal breads, and coffee
"In addition to their loaves of bread and various pastries (that are some of the finest things ever birthed from an oven), Bourke Street Bakery is also selling $50 boxes with fruit, vegetables, bread, and other baked goods. They deliver to all five boroughs, and you can find all the details here." - hannah albertine, nikko duren, bryan kim, matt tervooren
"This Australian import landed in Nomad back in 2019 with its rustic sourdough and pastries — along with an avid following that sparked long waits in its early days. At the bakery, the artisanal breads are just part of the quality offerings, including peanut butter-and-jelly croissants, shakshuka danishes, and its savory sausage rolls. It’s since expanded." - Eater Staff
"I picked up frozen packs of the bakery’s signature lamb, almond, and harissa sausage rolls ($15 for two) for the road and, after a quick oven turn, found the ground lamb mixed with mild harissa and studded with sweet currants to be nearly as good as the counter version. Next time I’ll bake them on a rack instead of directly on a sheet pan to avoid soggy puff-pastry bottoms." - Eater Staff
"This pie ($8) is a permanent fixture of the Bourke Street Bakery menu in Sydney and, though relegated to ‘special occasion’ status at the NYC location, it’s worth seeking out: the crust is buttery on the bottom and flaky on top, with a rich, chunky beef stew sealed inside; served hot from the oven, it’s a treat to huddle up with on the sidewalk, my hands absorbing warmth from the pie base while I try not to burn the roof of my mouth with an overzealous first bite. If the pie is sold out, the sausage rolls are equally good, or grab some frozen from the bakery’s market space to take home (preferably with mashed potatoes and peas)." - Eater Staff
"After an initial sellout, this Nomad favorite returned with citywide grocery boxes of bread — the bread and essentials box includes a loaf of seedy sourdough, butter, milk, eggs, and produce — with optional add-ons like orange and almond cakes, seasonal fruit danishes, cold brew concentrate, and two-pound bags of flour." - Luke Fortney
