"Bourke Street Bakery, an Australian import, offers packs of frozen meat pies and sausage rolls, including their signature lamb, almond, and harissa sausage rolls priced at $15 for two. These rolls, containing ground lamb with harissa paste and currants, can be baked at home to almost match the bakery's fresh offerings. Baking on a rack is recommended to avoid soggy pastry bottoms." - Eater Staff