Brassica
Restaurant · Atlanta
3376 Peachtree Rd NE, Atlanta, GA 30326
Highlights
French-inspired Southern fare with creative cocktails
French-inspired Southern fare with creative cocktails
"French fare gets a Southern twist in the Waldorf Astoria Atlanta’s signature dining room. Think dishes like Georgia beer-braised pork osso buco and yellow corn bisque with gulf shrimp. The menu changes seasonally, offering a unique taste of the South through the lens of Parisian brasserie cuisine. In short, it’s a master class in comfort with a side of sophistication." - Sarah Bisacca
"Break out your fancy shoes for a black-tie New Year’s Eve dinner at Brassica in the Buckhead Waldorf Astoria. End the year with a seven-course tasting menu with wine and sake pairings. Your dinner reservation also grants you access to the hotel’s Black-Tie New Year’s Eve Gala, which runs until 1:30am." - juli horsford, jacinta howard
"We haven’t been here yet, but want you to know this spot exists." - Team Infatuation
"The French-influenced restaurant at the Waldorf Astoria in Buckhead plans to open on Christmas Day serving a three-course menu with dishes like lobster bisque, duck confit cocotte, eggplant terrine, and prime rib and seared halibut as entrees. Look for desserts, too, including a chocolate buttercream yule log and a festive macaron tree. Reservations required." - Eater Staff
"The French restaurant at the Waldorf Astoria is offering a three-course Thanksgiving Day meal during four seatings to include fried turkey and glazed ham and holiday sides. $120 per person. Reservations required." - Beth McKibben
