BRERA osteria

"During happy hour at this fan-favorite Italian restaurant, pizza prices are sliced in half. Select cocktails, beer, and wine are discounted, and meatballs and charred cauliflower are $9 during its aperitivo hour, which runs daily from 2 p.m. to 5 p.m." - Ryan Slattery, Janna Karel

"Matteo Ferdinandi and chef Angelo Auriana opened Brera Osteria on the Venetian’s replica of St. Mark’s Square. Order dishes such as a braised pork shank, cacio e pepe, and lamb chops. Ferdinandi recommends ordering steak tartare, a pizza to share, the risotto alla Milanese, and one of the Brian Flannery steaks." - Janna Karel

"Matteo Ferdinandi and chef Angelo Auriana, the team behind Matteo’s Italian Ristorante at the Venetian, opened Brera Osteria, taking over their Sixth + Mill space at the Grand Canal Shoppes with a massive indoor patio that takes diners to the streets of Milan. The restaurant serves dishes such as a braised pork shank, cacio e pepe, and lamb chops. Ferdinandi recommends ordering steak tartare, a pizza to share, the risotto alla Milanese, and one of the Bryan Flannery steaks. Consider this a happy hour destination." - Susan Stapleton

"Pizza prices are sliced in half. Select cocktails, beer, and wine are discounted, and bruschetta, meatballs, and charred cauliflower are all under $9 during Aperitivo Hour, daily, 3 p.m. to 5 p.m." - Ryan Slattery

"The restaurant on the resort’s replica of St. Mark’s Square takes its name from the Brera neighborhood in Milan, Italy, the inspiration for the eatery. Brera Osteria at the Grand Canal Shoppes offers braised pork shank, cacio e pepe, and lamb chops, as well as steak tartare, pizza to share, the risotto alla Milanese. This is a happening spot for happy hour." - Susan Stapleton