Brothers Bistro

Absolutely great! We've only lived in the area for 4 months, but this is the best food we've had since we've been here! They cook with thought, love and pride. Thank you for the great experience! 🙏 3rd visit 6/29/25- absolutely awesome 😎, we get something different every time, it's always perfect. They showed us how to do the rice wraps, they're great! 5th visit- you can't go wrong! They will help you find something if you don't know what you want!

A very big selection of Vietnamese cuisine. More than you average restaurant. Pho was good with generous portion. Snails was also hard to come by. Not than bad given that it is hard to come by.

Fresh rolls with shrimp and pork , not so fresh at all. Slimy noddles, old vegetable and pork pieces were old, hard and slimy . Appetizer Chicken wings had a weird chicken broth taste and for $12 bucks you get 5 wings . The cucumber that comes with the wings was not cold or fresh .

A friend highly recommended this Vietnamese restaurant, so we visited it for lunch today. We thoroughly enjoyed the dishes we ordered. The Pho Brothers Dac Biet was delightful, particularly suited for cooler weather. It featured a generous portion of meat in a rich broth served piping hot. The Banh Hoi Combo Brothers included fishcake on sugarcane, grilled squid, scallops, pork, vermicelli noodles, peanuts, and a refreshing mix of lettuce and greens. The flavors were well-balanced, making for a nutritious and satisfying meal. Additionally, the Shaky Beef with rice and fried egg was delightful. The Vietnamese iced coffee was strong yet not overly sweet, showcasing the quality of the coffee beans, which I appreciated. The service was satisfactory, and the atmosphere was clean and spacious enough to accommodate many patrons. We look forward to returning soon to explore more delectable offerings on their menu.

Went here for a late lunch Saturday with my family and had an amazing shared meal. Family favorites were shaky beef fried rice and quail. We had the hot pot as well and it was flavorful. If you like tamarind soup, you will enjoy the hot pot

Ok, I have been this place several times but tried non-pho for the first time. We ordered banh xeo, bun cha, bun bi hue, and a bowl of pho. They were all authentic Vietnamese (I think), and I really liked banh xeo because fried egg wrap, veggies, and the source made a good harmony of tastes. Bun bo hue was also good because it had deep taste from beef broth. Oh, and Vietnamese coffee was also very good! It was more than a mix of strong coffee and condensed milk. Highly recommend this place!

If you're in the mood for Vietnamese food and just don't feel like driving all the way to Eden Center, this place makes for a good alternative. Located in Springfield Plaza between Potbelly and the new Giant location, the restaurant offers decent authentic VN food. Portions are large and prices reasonable and comparable to other VN restaurants nowadays. However, be prepared for some strange and uneven service. For example, multiple requests had to be made for an extra set of cutlery, plate, and water even though clearly there were four guests setaed at the table. We were waited on by two stone-faced waiter and waitress who barely spoke or acknowledged food orders (perhaps they're related or just didn't feel like they should be there?). My recommended dishes include Bo Luc Lac (Shaking Beef) with its tender and flavorful morsels of beef, and Rice in a clay pot with clams, thanks to the crispy bits of rice. I love the fact there were lots of Vietnamese herbs served with the Vermicelli dishes, and the nuoc cham was just right.

Decided to try this place. It did not disappoint. Service was good; server was fast and friendly. I ordered the seafood sweet and sour soup. It was delicious. It has pineapple in it. Something I never have before. Summer rolls was good.

We had a hankering for Vietnamese food and wanted to try a place we had not before. Walking into the place, we liked the decor - had a fairly distinctly modern look, and plenty of seating available. we were greeted and could sit down anywhere. They speak Vietnamese here so feel free to order in that or English if you prefer. Or point to the great pictures in their menu - which is very beautiful. Our food came out pretty quickly and really hot the spot - definitely get the dac biet versions of what you want!

My family's new favorite place to eat in Springfield! This place has delicious Vietnamese Food at a price that's competitive to other local Vietnamese restaurants in the area. Upon walking in, the décor is nothing new if you have ever been to a Vietnamese Restaurant. Very plain colored walls surround the area with Vietnamese music playing the background. It's something to expect but the music is very calming. The menu is extensive and covered to popular dishes like Pho, Bo Luc Lac, Bún bò Huế, Cơm tấm, Banh xeo, and many more. We started off with Chả Giò which is pretty much Spring Rolls with Ground Pork, Crab Meat, Shrimp served with fish sauce and vegetables. It was pretty delicious and it came out fast too! What I got for this visit is Cơm Tấm Đặc Biệt. It's like a special rice dish with a grilled pork chop, shrimp paste fried in a tofu wrap, a fried egg, shredded pork, a shrimp roll on chinese sausage, and of course more vegetables with fish sauce. It is absolutely my favorite and it's just best if you pour all the fish sauce. Adds extra unami to your dish. It was delicious! I can't say much about the service because the server was able to take our order quickly but we knew what we wanted. They did refill our water cups numerous times so I do think it's a plus. Would I recommend this place? Absolutely. It is always delightful to try more Vietnamese food in my hometown! Check this place out if you are in Springfield!

Brothers Bistro is one of my favorite Vietnamese restaurants. I have been here a couple of times. Their service and ambiance were decent. They offer a wide range of authentic Vietnamese dishes. Their prices were reasonable and their portions were good. I tried these dishes and they were tasty. #19 Com tam dac biet - special combo on rice # 52 Bun dac biet - grilled pork/shrimp/spring rolls with vermicelli noodles # 66 Banh hoi combo - grilled pork and seafood with lettuce and rice paper wrap. We plan to come back soon to try other dishes.

A new Viet spot in Springfield? Had to try it out, here's my review: FOOD Pleasantly impressed. The pho was amazing, broth was savory and the brisket was thicc and juicy instead of thin. The vermicelli bowl was also very good. It came with pork, shrimp, and the crispy egg rolls. We ordered a side of Summer Rolls and they were good, but not the best. But the crispy egg rolls tasted really good. AMBIENCE It's very nice and clean inside with a fusion of cultural elements from Vietnamese culture with a minimal aesthetic. SERVICE Service was great! We were greeted and seated upon entrance very quickly. It didn't take long for them to notice we were done looking at the menu. And the food was out in under 10 minutes! CONCLUSION Definitely plan on going here again to try out their other dishes, but this was a great first impression. The portions-to-price ratio seems justified and the quality, authenticity, and taste were there. Glad to have them around!

Great Vietnamese spot for lunch, I got the bánh hỏi đặc biệt. Required a little work to eat for a work lunch lol, but I love the fresh veggies and the seafood that comes with it.

It's hard to find authentic Vietnamese food in the DMV area, but this place is definitely the best I found so far. We ordered a few dishes and everything was great. - Goi cuon: I found the pork to be a bit chewy, but it tasted good otherwise - Bun thit nuong: This is one of my favorite dishes, and they make it very well. You can really taste the lemongrass in it. - Banh xeo: It's rare to find a place that can make it without getting soggy, but they can. It comes with rice paper so you can make your own rolls. It was very tasty. The crepe itself could have been a bit crispier, but so good nonetheless - Tom rim man (caramelized shrimp): This dish was very tasty. The sauce was incredible and had the right amouny of spice. Overall, it's a bit of a drive for me, but 100% worth it

I had heard great things about Brothers and couldn't wait to try the food here. I must say the food here lived up to the hype. The interior is nothing special, very basic, but that's not why you come here. The shrimp summer rolls we started off with were so good, the wrappers come out dry and you dip them in water to soften just enough before you roll your own. This took a bit of instruction from our server to get the texture just right, but there is nothing like a fresh wrapped summer roll to start your meal! The pho here was a hit, delicious broth with heaps of noodles. The brisket and tai were tender and melted in your mouth. We also ordered the fish and shrimp hot pot, which was the highlight of our meal. The sauce they cooked this in (I think mostly black bean with carmelized sugar and soy) was delightful. The fish was super tender and went beautifully with some white rice. Overall we had a fantastic lunch at Brothers. Every dish was executed perfectly and the service is friendly and attentive. I can't wait to let more of my friends know about this hidden gem.

These folks are legit. Beautiful pho broth with tripe and tendon both cooked to perfect consistency. The snails in coconut milk were also so tasty! That's not a dish you see in the US often.

Ever since discovering this place, I have been coming here at least once a month. I absolutely absolutely absolutely love the food and its quality. Ive visited Vietnam before & this place makes me want to book another trip asap. Pro tip: get Vietnamese coffee!

I dined solo and was very pleased with everything! There were a number of patrons, but I was seated and attended to promptly. I ordered the two things following: Banh xeo: delicious! Perfectly crispy with the perfect amount of fresh herbs and nuoc cham to accompany the crepe. I ate have zero shame eating these by myself bc they are THAT good. Baby clam clay pot: so good!!! I had never ordered a clay pot rice dish before this, and I was kicking myself for never having tried sooner. The flavors were so good, and I loved the subtle crunch of the rice from being cooked in a clay pot. Absolutely will be ordering again!

This food was sooo flavorful! I wasn't sure what I was ordering but the good thing about their menu is that they have numbers next to the pictures if you do not know how to pronounce the names of the food, which makes ordering so simple. The quality of the menu was top-tier. They took a lot of time invested in their menu and picture quality. I have no complaints on the customer service. Everything was a 10 out of 10. I will be returning back to try more of the traditional dishes that they have.

One of my favorite viet spots in Springfield offering more than just pho! Since we're coming from MD, driving to Eden center can be a lot so this location is perfect. Quality of food is super fresh. Service is also always good and really fast. The price point is also very fair too for what you get! Lastly, the restaurant feels very cozy and a great place to bring family.

The wings were good as were the crispy Thai spring rolls. My dac biet platter was delicious and unique. But the beef pho was meh. Too much coriander. It was our least favorite. Spoke to the owner as she said you can order it without the coriander. That's what I recommend for a more authentic experience.

This is my go-to Vietnamese restaurant in Springfield/NorVA. I order take-out at least 2-3 times a week from traditional dishes to quick rice and noodle dishes. I keep forgetting to take pictures. Great and friendly service. Hustle & Bustle environment with beautifully decor. But we if the food is amazing and authentic, I don't care about the ambiance at all.

Always come here for Viet food and no matter what I try, it never disappoints. It's a beautiful establishment and the food is great.

I used to come to this place all the time before it was sold, so I was really interested to see how much it has changed. The ambiance is very nice, and has a new modern look to it. It's a great place to come for celebrations since they accommodate for large parties. Food wise, I wish I had better things to say. If you don't have high standards for Vietnamese food, this is a great place to try. The pho broth was great, it was very hearty. The vermicelli had a great flavor, but the meat could have been a bit saucier. I love my vermicelli with more dressing, but it wasn't bad. Overall, it was OK. Considering the price, I would not say it's worth around $20 for something you can try elsewhere. If you're planning to visit with a large party, I definitely think it's a nice place to go to. Just consider that the prices have drastically increased. The service was good, as they were kind and quick with our orders. If you're willing to spend the extra money, it might be worth a try. It's a great place to meet with friends or family, it just comes with a high price.

My brother and I met up at this place. The exterior is totally different from the interior. There's plenty of parking and has multiple of other eateries around. The interior is very sleek, clean and cozy atmosphere. All staff members are friendly, knowledgeable and attentive. We order 4 items: 1) Vietnamese iced coffee was okay. It was a little too foaming for me and less sweet. It wasn't your traditional slow drip but from a can 2) my brother order the beef pho and stated the broth was a little sweet 3) I order the pho gai which the broth was amazing 4) Lotus roots with shrimp and braised pork salad served with red onions, shredded carrots, Vietnamese mint, cilantro and a sweet vinaigrette. Everything was delicious and filled with umami. We will definitely make a return visit.

#84 & #66, it's great for family style sharing. The flavor of these two entrees were great. The Thai hot pot was so worth it. They give you a lot of ingredients with variety of toppings.

Great food but has really become unclean. Last visit cockroaches crawling on the wall and the bathroom was disgusting. Miss the food but won't go back

Great solid spot for Vietnamese food. I haven't tried the pho there but here are the dishes I tried and highly recommend: Com ga ro ti - crispy chicken marinaded in a delicious sweet and savory sauce. If you're familiar with Vietnamese quail dishes this is basically using the same sauce but on a big quarter piece of chicken. Really good! Hen Xuc Banh Da - shredded clams eaten with crispy rice crackers. Must try, great appetizers that is easy and fun to eat Banh Xeo - Vietnamese crepe stuff with vegetables, beef and pork. Cooked very well and great "light" entree that won't make you feel heavy afterwards. Com tam dac biet special - a large entree with grilled pork, shrimp, tofu, shredded pork, and an egg. This is a big dish and will leave you feeling full and satisfied. Overall everything we had was super delicious. A must try solid place for traditional Vietnamese food with a little bit of something for everyone. Highly recommend especially for those wanting to try Vietnamese food for the first time.

Tried this place for the first time today I had the #19 and 2 Saigon Beers which bought my total to $30ish with a 20% tip Presentation was really nice. Servers were friendly and helpful. They bring you three spicy sauces in a container which I loved I will come back. I didn't love some of the stuff on my plate but that's due to personal preference. The grilled pork chop, rice, and perfectly cooked egg were my favorites

Wow. This may be one of the best Vietnamese restaurants in Northern Virginia, and that comes with a lot of competition. Who would think a place in a strip mall that could be the name for an Italian pizza joint would acheive that. The snails were really unique, with a great sauce. The lemongrass chicken was also great. We've been back twice, and will be back again.

We went on a Tuesday for lunch. It was fairly empty and the waitress was nice. The pho was very flavorful and the summer rolls were very good and fresh! The place was quiet and everything was very clean. The price is a little expensive and the waitress and waiter never stopped by after delivering the food so we didn't have water after the first fill... it was also hard to flag them down because she was sitting with her back facing our table while snipping bean sprouts. Overall very good food - pretty mid service.

We enjoyed the food and service at this Vietnamese restaurant. We shared #3 spring rolls. #42 Brothers Pho, and a Vietnamese coffee. Spring rolls were very tasty. The style of pho soup was heavier and a bit more oily but still OK with a generous amount of rice noodles and enough for two. Vietnamese coffee had a good combination of rich coffee and sweet milk, while still packing a punch. Relatively empty for Friday lunchtime

I enjoy the food selection!! They can taste sweet sometimes. I ordered the Lau Thai, Bun Bo Hue, Cơm Tam and I enjoyed all of them!!!

Ok...Real Talk here. When it comes to rating Viet restaurants, the most important question should be, "is this place good enough that I don't have to drive to Eden Center?" By now, most folks in the DMV, but especially in NoVa are at least familiar with Eden Center (https://www.yelp.com/biz/eden-center-falls-church) which opened in 1984 and has been the long time epicenter for authentic Vietnamese cuisine and grocery. I still loving going to Eden at least once a month, but I don't always enjoy the drive along I-66, and especially what I term the "bumper car" parking lot, where I've definitely found a few scratches and dings on my car from inconsiderate people. So it was with this litmus test in mind that I stopped by Brother's Bistro recently with a few folks, and while we may not be "experts," I'd characterize our group as "authoritative enthusiasts," since we all have relatives of Viet descent in our families. And after my meal the verdict is...yes, Brother's Bistro is good enough that I don't have to drive to Eden Center to get Vietnamese food...and in Springfield of all places! This space used to be the former Pho Hong Anh, which I used to patronize back in the day. As some of the other reviewers have noted, the interior has been modernized with brighter color schemes, decorative lighting, and just a more spacious feel. TIP: Try not to get a table by door during the winter months, because even though there is a small foyer, every time that door opens, you're gonna get a blast of cold air! We ordered several dishes and dined family style, so we could all sample from the entrees. The Bò lúc lắc (aka Shaky Beef) had wok stir-fried beef-marinated with subtle hints of fish sauce and the familiar finish of butter at the end, while being served over a bed of fresh watercress, tomatoes, and onions. Beef was not tough and had a good char on the meat. The Bánh xèo đặc biệt, was super tasty. Unlike at many Viet restaurants, this specialty of Southern Vietnam, the delicate crepe was stuffed (almost overflowing) with shrimps, pork, mung beans, onion and bean sprouts. Take some of the Romaine lettuce and herbs (perilla leaves, mint) a piece of the banh xeo, and then dip into the nuoc cham sauce and bam! It is an umami explosion. Slightly disappointed in their version of the Bún thịt nướng chả giò, since this is one of my favs at several restaurants in Eden. Grilled pork is paired with crispy spring roll which is served over rice vermicelli, lettuce, cucumbers, pickled carrots, daikon radish, and sprinkled with ground peanuts. My main gripe is that there was one lone skewer of meat and one spring roll which was cut into pieces; that and I thought the noodles were a bit over boiled leading to a gloppy consistency. But the flavor of the grilled meat was good and I could definitely taste the lemongrass and fish sauce marinade. Service was a bit slow, but mainly I attribute that to Brothers Bistro being a new place and working out the operational kinks. But water glasses remained filled and they didn't mind when we kept asking for the house nuoc cham sauce, which is REALLY good! Three entrees with just waters for the table came out to about $60 with tax and tip. Not the cheapest meal but also not outrageous...and I also factor in the time and gas and it's probably about the same as if I drove to Eden Center for an equivalent meal. Four solid stars for this welcome addition of Viet cuisine to the Springfield/Annandale area.

Wow really great Vietnamese food with extensive menu. Not fancified, just classic and good. We had banh xeo (the yellow pancake) I asked without shrimp, one of the egg noodles without soup, and a com thit nuong (pork with rice). So good I want to bring my mom here. Clean. Busy and a little slow. I wouldn't come here in a rush but it is a casual family atmosphere.

Brothers bistro is the real deal!! This place was highly recommended by some friends and we are so glad we were able to check it out. The menu is very impressive offering a variety of all the best Vietnamese entrees and appetizers. We decided to try a little bit of everything so we got the spicy beef noodle soup and their rice noodle platter that comes with grilled pork, steak shrimp balls, and eggrolls. Everything was packed with flavor and well balanced. The spicy beef noodle soup portion is pretty generous and every bite was savory and just a little spicy. The grilled meats were perfectly cooked and made the perfect bite when paired with the rice paper, noodles, and veggies. The iced coffee was a perfect way to top off the meal. The staff is super friendly and very attentive. Can't wait to come back again.

Yummmmmm!!! This place seem pretty modern. Staff was nice and helpful. All the food taste great!! All very flavorful and delicious!!! There's things on the menu that typical Vietnamese restaurants don't carry. I don't have anything to complain about. From the soup to the crepe to the pork chop. All so good!!

I love love love this place. Food was so good. Oc len xao Dua ( snail in coconut milk) the snails was big and coconut milk was so creamy delicious. Bun man kien giang ( vermicelli rice noodle with shrimp, pork, fish) was so flavorful and had a good amount of topping. Com tam dac biet ( broken rice combination) was good too, tons of topping. Service: they were really nice. Keep refilling our water. Make sure we get everything we need The place is nice and clean. Very spaced. Highly recommended it.

We ordered two phos and two platters, both pho and one platter were excellent, but the second platter (sweet and spicy vegetarian, #77) was served in some sauce that was neither sweet nor salty. It was extremely bland, had no flavor, and tasted like a collection of steamed vegetables. The two white members of my party had to ask for chopsticks, and they got them the second time they asked. Overall, the food (with one exception) was good, the service was fast, and the price was just a little higher than usual.

Came here for a weekday lunch after a friend said this was a great spot to grab a meal in the area, since they are affiliated with another Viet restaurant in the area. Spring rolls were decent, but on the small side and pho was decent but not stellar to be honest; I'm told their rice platter dishes are much better. Service was quick and ok- one of the employees had a difficult time understanding me and got my order wrong (I wanted no onions and cilantro in my pho, yes, I sure did say I wanted to have no onion/pepper breath in order to later to smooch my partner). Nice decor. Floor was very--- slippery: I'm not sure if they just mopped and didn't have a sign out or the rain from outside just sticks to their floors (god I hope it was water and not grease or lack of cleaning), but I think I almost died when I was in the middle of the restaurant and almost slipped on my behind. Might need another visit to render a full verdict guys

Something bout virginia, y'all just do vietnamese food better out here (and I'm from CA). The last time we were in Springfield, this restaurant wasn't here but this plaza has changed a lot. It feels like this area is becoming the next Annandale. Food (5/5) Pho dac biet: I've had a lot of pho, like this is probably the one dish I've ate the most of out of anything and I was so pleasantly surprised by how unique this broth it. Never had anything like it. It has subtle differences that all add up into a very robust broth. Plus they are not shy with meat portions. Banh hoi combo brothers: At first, it looks rather pricey but after eating it, it is worth every penny. Its bigger than it looks, we were stuffed. Plus they brought out the fancy contraption!! One of them kitchen gadgets made specifically for expert spring rolling techniques. Service was also very kind and approachable. I hope this restaurant continues to do well! I was born in Vietnam and this has my stamp of approval.

Highlight was the thai hot pot. Lots of good food that cooks really quick in their flavorful broth. Also had the crispy egg rolls and snails in coconut curry sauce. The egg rolls were delicious and decent size. The sauce for the snails had great flavors, unfortunately it was really tough to get the meat out, even though they provide you toothpicks to help. I think if the snails were bigger, it would help. Other than that, it was a pretty good experience.

We found this little gem by accident. It is not a fancy place . The restaurant is very clean and spacious. Staff is very friendly and gives very helpful recommendations for dishes. The food are very good and have decent portions. Recommend to come a bit earlier before the busy time to avoid the crowds or make a reservation in advance if you have a big party.

We were out in Springfield and decided to try this place because there were a lot of good reviews. The atmosphere is also great as it is located in the centre of Springfield. The restaurant seems like a pretty traditional Vietnamese menu. Food taste pretty authentic. Food was good and you can tell it wasn't seasoned for foreigners. Food portions are pretty big. The service is also fast and attentive. We would definitely go back because he price, value and quality are all top notch.

3.5/5 We were craving pho and were in the area running errands so we came by to visit Pho Hong Anh, but saw Brothers Bistro in its place! We entered and the interior is more modern and "hip" than before. It was a seat yourself kind of deal and then a waiter/waitress will come to take your order. We came around 1:45-2:00 and it was pretty full. We ordered the 19. Cơm Tấm Đặc Biệt (a rice dish), 46. Phở Tái Chín, and 54. Bún chả giò (a vermicelli dish). It took a bit of time for us to get out dishes and surprisingly, the pho was the last one to come out. The meat had come out fully cooked. The pho was really good! I don't know if I would order the number 19 again but I think that's more of a personal preference thing. Service was not exquisite. But not bad either. We paid upfront, later found out we were charged for a coke when we didn't order one. They were able to make it right though and apologized. I don't know if I'd drive out of the way to come here, but would order the pho again. It is a bit pricey but what isn't these days?

I like the food here. The banh hoi combination was good. Good variety. The vermicelli they use a thicker noodle. Overall the good was good. Will go to try a few other items.

Fantastic food. The food is great. The service is lackluster but worth it for the food

Food was fabulous. We ordered pho and clam pot as entrees. Both were delicious. Service was spot on.

Food was okay.. but so many better options out there. Plates were dirty and the veggies didn't look clean either. The waiters barely smiled.

Amazing meal. Fish sauce was the best I've had. Pho and rice noodle meals were great!

First time at this new spot, very impressed! I was a regular at Queen Bee in Clarendon a million years ago, and eventually switched to Eden Center after Queen Bee closed. I can only speak to the spring rolls (cha gao) and caramelized shrimp, but these were excellent. Tons of flavor, very fresh ingredients, well prepared. I'm here now, and it looks like most of the other diners are Vietnamese. I'll definitely come back to check out more of their menu. (And hopefully they will eventually add banh mi). Welcome to SpringField, Brothers Bistro!

A modernized restaurant with authentic Vietnamese food! We came during soft opening. The food was legitimately delicious. The pricing might seem a little higher compared to your traditional Vietnamese or pho restaurants, but this place offers quality ingredients and large portion! Be prepared to share or take home some leftover. It's definitely worth the money. The snail with coconut milk is soooo delicious. I just want to bury white rice in the sauce. The noodle soup with pork and sea food has so much ingredients in there including eggplants! The rice dish was also delicious. Totally recommend this place for dates or meeting up with friends!

This is coming from a person who is not really a pho lover, this is place is good. So far I've tried the chicken pho, seafood broth with egg noodles and the regular beef broth. My husband who loves pho, says the beef pho is one of the best he has ever tried. Love having this new addition to our neighborhood!

This is a nice casual place with delicious pho and other options. The Pho Brothers Dac Biet is pretty large and had a nicely flavored broth.. Banh Hoi Combo Brothers is another great choice and highlights the seafood options seen in some of the other dishes. Good service too, will definitely come back when I'm in Springfield.

Food is not bad when you need a fix for Vietnamese food. But it's the cleanliness that really bothered me the last couple of times I went. The last straw for me at my last visit was when I saw the servers cleaning multiple tables with the same wet cloth with no disinfectant spray or wipes. To add to it, the ladies room had no soap in two occasions and a roach crawling on the wall. One of the times when I brought up them having no soap, a few minutes of me standing in front of the ladies room waiting which is literally also across the kitchen entrance, no one seemed to know or cared to refill it and had asked me to walk to their bar sink which is behind the register to wash my hands temporarily. I don't mind doing that at all but you should always have soap available. I can't risk bringing my family there when I know cleanliness is not a priority. And please for the love of god, use a proper cleaning spray. The bathroom hallway needs a good cleaning up. It's a small highway and a little goes a long way!

We ordered the iced Vietnamese coffee, fried spring rolls, pork summer rolls, shaking beef, and pho. The Pho broth lacked depth and flavor, but all other entrees were a 10/10. Definitely recommend the shaking beef and iced coffee!

Me and hubby stopped here for late lunch. I had some pho and hubby had a beef dish. And we shared some appetizer wings. Everything was super delicious. The menu had so many options it was hard for hubby to choose. We will definitely be coming back to try more things.