Brandon M.
Google
Well, you know by my previous reviews, I'm always a supporter of local. At the recommendation of friends, we were made aware the (former?) owners of Burnt Bridge Cellars lived in our neighborhood. Of course, that meant we had to give it a try.
Cool winter day, we decided to pop in for a flight mid-afternoon. Not full from lunch, not hungry for dinner, we decided to order their charcuterie bard. What they brought to our table did not disappoint! Brie, breads, jams, nuts, dried fruits, grapes... THE WORKS!
The wine flight they brought was nicely presented and decently poured. We did enjoy trying the local wines, always good to enjoy your locally grown grapes in a glass of vino!
Price was super fair considering how large the charcuterie board was and the nice pours. This is a great spot to check out on a random afternoon when you're looking to burn some time. The ambiance is warm and welcoming witha lovely staff!