Café d’Anvers

Such a nice addition to the neighborhood! The owners are so nice and they worked really hard to open this spot. Love the cozy environment. HIGHLY recommend the Croquettes de Crevettes, it's delicious! We were familiar with their mousse, so we ordered the Belgian Waffles as dessert - but please have the mousse if you have never tried, it's the best mousse ever!

Warm, indulgent, and quietly elegant—tucked in the heart of East Harlem. Service was attentive yet relaxed. Wine pairings: spot on. The food is so flavorful it speaks for itself—plated for pleasure and memory. Such an intentionally crafted space, it makes you feel like you’re a part of its dream. This jewel is the sweet spot between refinement and comfort. I left glowing and look forward to basking in its ambiance again.

A charming and authentic little gem in upper east / east Harlem. Noise level is moderate, food and beverages are excellent. Friendly staff. Will be back!

Visiting Cafe d’Anvers was such a magical experience! The owner and hostess were very inviting and the food was out of this world good. It felt just like being back in Belgium! I highly recommend this jewel of a cafe/ frietkot!

Such a lovely addition to the neighborhood! A cozy space where we had a very tasty meal with great wines, service was warm and attentive. The fries and beef stew were particularly delicious. Will definitely be back!

I read an article featuring Café d’Anvers and decided to make a reservation. The kitchen excels at presentation and taste. Restaurant workers maintain absolutely flawless service. The kitchen succeeds with food quality, portion sizes, and reasonable pricing. You should taste what this spot offers.

Legitimately feels as though the restaurant, its owners, the food, and the decor were air dropped in from Antwerp. Delicious, authentic Flemish food that’s not expensive and served with warm and kind service. A total gem; go before you can’t get tables! :)

Have you even had their peppercorn sauce? Because if you haven’t, that’s the next thing you get. Honestly though, you won’t have a single thing on their menu that you won’t walk away with saying WOW! The place is gorgeous, the staff is so lovely, and the owners know how to make you feel welcome. Highly recommend for you and your friends and family.

This place needs to be on everyone's list !!! A real gem with fantastic food , atmosphere and service ! One of the best foie gras that I ever had (and I had many...) with a great, so appropriate, balsamic vinegar. Excellent (and very generous) sea bass & Belgian beef stew are a must picks for entrees. And you can't miss their top class mousse for dessert. Lots of more , great looking dishes on the menu . Highly recommended !!!! Definitely a destination!!!!!

Steak was fine, but not memorable. It was a bit overcooked. The sauce was nice. The portion was decent. Just an average meal.

Cafe D'Anvers recently opened and they did not disappoint! This Belgium inspired restaurant has a diverse selection of dishes that also includes a vegan option. They also have a lovely selection of Belgium beer to enjoy with your meal! The service was attentive and kind, enthusiastic about the menu options and happy to discuss any specifics. The interior should allow for strollers and families of four if needed. Overall the ambiance was warm and inviting.

Had an excellent dinner with a friend at the recently opened Cafe d'Anvers on Lexington and 100th. The owners also own the popular Bar Goyana just a few doors down on 100th Street. The ambiance is charming with a tables lined up with a banquette along the wall. There are also a few stools at the bar. I ordered the Vent au Vol, a delicious chicken dish with veal meatballs and mushrooms in a cream sauce topped with a puff pastry and served with Belgian style fries that are amazing. My friend ordered the steak frites. She said that it was the best steak frites she's had outside of Belgium. Our server was informative, attentive and professional. During their soft launch, the restaurant is open only for dinner Wednesday through Saturday. They will be adding more days and start serving brunch on weekends. The UES has been a wasteland for good restaurants. Am delighted that our neighborhood is experiencing a renaissance of nice dining options.