Tom B.
Yelp
You can spend a lot of time trying to find good tamales, and it takes more work than most dishes. You're trying to find the good ones out of a cooler from somebody who sets up on the side of the road, somebody who's under the radar or in the cracks somewhere; you check restaurants too, but they're hit or miss at best. Maybe you give up hope at some point.
You eat a lot of tamales with masa so dry they're cracked and falling apart, or it's dense and clumpy, or it's just mush. The fillings might be okay, but who knows? You don't feel like digging through to it if the masa's wrong. You might get maybe a skinny finger of modestly seasoned chicken or pork or something, and sometimes you push the masa aside and maybe get a spoonful out of the middle.
This place fixes all that.
Great fillings, perfect masa.
You walk in and you think maybe it's a coffee shop and that's it--they clearly have lots of people here just to get a good cup of coffee. They use Fonte beans, and I'll vouch for the Americano. It's a great cup.
But check the little menu signs--there are tacos, gorditas, burritos, breakfast stuff. And a couple signs dedicated to all the tamales they offer. Pork and chicken with a variety of salsas, chicken with mole, beef, and a rajas and cheese tamal too. Not a huge lineup, but towering in comparison to pretty much everybody else in town.
It's a family affair; the guy takes your order and his mom preps the tamales and brings them out. I should say the food since there's more than the tamales we tried, but, damn, those tamales. They're $2.50 a pop and big enough that most people will be stuffed with 2. Cheap meal! You might be able to get them to sell you some to take home, too.
They look perfect as soon as you unwrap them, but they're clearly the product of handwork, with interesting little folds and tucks left by the corn husks. They flake off in perfect slabs at the touch of a fork. The chicken mole has tons of flavor without the mole overpowering anything; the pork and chicken salsa versions are each beautifully flavored. The rajas with cheese is a beautiful mildly flavored one--I'd love to try it with a variety of spicier roasted peppers, if they ever create such a version.
The salsas in the cooler are amazing--great flavor from the milder ones, and a nice warm kick from the habanero "#9"--not sure if it's supposed to be insanely hot (as in 9 out of 10), but it does have a nice little kick.
The setting here is modest; it's a coffee shop witha few tables. The windows and doors feel aged, and the front door doesn't quite close without some encouragement. It's a bustling road right outside. It's a great place to eat awesome comfort food any time, but especially on a cold rainy day. I'm so grateful to have found this place.