Canto VI, a chic wine bar in Chatsworth, offers a curated selection of exquisite wines and delectable European dishes in a cozy, upscale setting.
"Chatsworth may just be home to one of LA’s best wine bars right now. Canto VI, a cozy wine and cocktail bar, comes from Brian Kalliel, the former wine director at Michelin-starred Mélisse. Drawing on his own experience, he hoped to bring the neighborhood a bar that would feel at home in a fine dining restaurant with a curated wine list and bites to pair. Kalliel sources all the wine himself, offering a weekly list of about 10 bottles by the glass, plus six more on a constantly changing chalk menu. Chester Hastings, previously of Joan’s on Third, leads the kitchen, serving dishes like duck confit, salumi skewers, and a Roman chicory salad with endives. Alongside the wine, Canto VI offers a select menu of classic cocktails and spirits. A focus of Canto VI is its personalized service, so don’t be afraid to ask for guidance or a half glass of wine instead of the full." - Rebecca Roland, Mona Holmes, Matthew Kang
"Canto VI is a new wine bar and bistro in the San Fernando Valley, opened by veteran sommelier Brian Kalliel. The bar focuses on offering fine wine, with a rotating wine list and higher-end bottles. The menu, led by chef Chester Hastings, features European and Mediterranean-inspired dishes. The venue offers a full liquor bar, personalized service, and aims to be an upscale, welcoming place for the community." - Rebecca Roland
Sean Ruderman
Jeannette Jones
Jane
Juliet Mothershed Plante
David Raskin
Robert Leicht
Walter
Kyle M