Lucy K.
Yelp
Situated on St. Marks Pl, Cecilia is tucked in a lively part of the city. Came here on a weekend evening and got seated right away, as we were the only table. Throughout the night, 2 more parties arrived, so the restaurant had plenty of space.
After ordering, we waited ~20 minutes for the food to arrive. After ordering the Swordfish and Ratatouille, we saw the chef eating in back while cooking our meals.
The ratatouille came with bread which was burnt and scratched our throats with the brunt taste.
The ratatouille and swordfish dishes were also very oily & salty.
The waitress was friendly, and they attached a postcard to the check which was neat.