Quintin E.
Yelp
How I have not reviewed one of my favorite spots in SoCal is beyond me... Cena Vegan makes my second favorite Mexican food in Los Angeles (runner up to El Cocinero in Van Nuys). I've had the pleasure of enjoying them at Vegan Exchange, various pop ups and most recently at a Sunday Funday via Smorgasburg with the squad #PartyOfSix (+One)
The burritos are something to not just admire, but enjoy. The Big Vegan Burrito is loaded with beans, guac, rice, pico de gallo (so fresh), salsa, cashew based chipotle crema and your choice of their Barbacoa, Carnitas, Birria (these three all gluten free) or Pollo Asado, Carne Asada or Al Pastor. And the the options like the portions do not disappoint! I couldn't even completely finish my order of Big Vegan Nachos... Which after devouring the first few bites I remember my first time enjoying these - definitely better for sharing.
At Cena Vegan you can enjoy Tacos, Bowls, Nachos, Burritos, Sides, Drinks (Agua Frescas, Soda, Water), one of the best cookies ever and Platos. Orders are typically fast even when busy, but roughly diez minutos.
Fresh hot flavorful street style Mexican eats that happens to be 1000% plant-based. If at Smorgasburg, you'll usually catch them on the far back row of vendors from the entrance - often next to Man Eating Plant Food Bus.
Additionally they do catering and have a permanent location via Lincoln Heights that's open all 7 days of the week. Catch them at LA Kitchen - Whittier Brewing and the Hollywood Farmer's market as well. They're everywhere and anywhere the can be serving up great service, casual cool authentic energy and of course amazing food.